Tag Archives: George Street

Dreaver’s Buildings

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Built: 1878-1879
Address: 149-165 George Street
Designer: William Grasby
Builders: Finck & Grasby

Dreavers_2016

From the 1870s to the 1950s, the enterprising Dreaver family made George Street their place of business. Elizabeth Creilman McHoul was born in Glasgow, and worked as a domestic servant before migrating to Otago in 1870. In 1873 she married James Dreaver, who opened a toy and fancy goods store. Mrs Dreaver opened a second family business, the Red Flag Drapery, in June 1877.

In November 1878, a fire destroyed eight wooden buildings in George Street, including the Dreavers’ property. No time was wasted in erecting new premises, which opened for business on 22 February 1879. They were built by Finck & Grasby and designed by William Grasby of that firm. Constructed of brick, they comprised a block of three shops with living apartments above. All were owned by the Dreavers, who occupied the southernmost portion. Their first tenants were Miss Vaile, who ran a ‘Young Ladies’ Seminary’, and Hans Pauli, who purchased James Dreaver’s fancy goods business.

The Otago Daily Times reported that ‘seldom, indeed, are blocks of buildings turned out in such a complete manner’. The flats each had coal ranges in the kitchens, fireplaces in the bedrooms, and gas and water connections. Workrooms for the drapery were built behind the shop, and there were brick washhouses and other outbuildings.  The shops had tongue-and-groove linings and were fronted with large plate-glass windows. The cemented facade above was in the simple Revived Renaissance style favoured for commercial buildings at the time. After 137 years the first floor still outwardly looks much the same, though missing are a string course below the dentil cornice, and a modest arched pediment at the centre of the parapet.

Elizabeth Dreaver’s early advertisements offered costumes to fit at a few hours’ notice and described the firm as the cheapest house in the city. The Red Flag name was not used after the rebuilding, and the business became popularly known as Mrs Dreaver’s. Stock included dresses, jackets, skirts, mackintoshes, children’s wear, and feather boas. Dreaver’s had its own dressmaking department and became well-known for a parcel post service (with money back guarantee) offered to country customers.

Mrs Dreaver was an expert milliner and at a carnival at the Columbia Rink she won first prize from about 100 entries for the most original hat, with a design representing a pair of roller skates. She also won the prize for the smallest hat. Other milliners who worked for her included Miss Graham, formerly head milliner to Mrs W.A. Jenkins, and Mrs Mitchell, who had worked at Madame Louise’s in London’s Regent Street.

In 1885 Elizabeth left Dunedin for Scotland, she said due to bad health, and after five months returned with a stock of purchases made in London and Paris.  In the following years she vigorously promoted the ‘scientific’ method of pattern cutting that was revolutionising sewing around the world. She was one of the first in New Zealand to import the pattern books of the Butterick Publishing Company, which then had over 1,000 agencies throughout the United States and Canada. She became Otago’s sole agent for American Scientific System of Dresscutting, gave lessons at Otago Girls’ High School, and offered board to out-of-town pupils. By 1893 she had taught the system to 700 people.

Dreavers_GeorgeStView

A Muir & Moodie postcard showing George Street from St Andrew Street. Dreavers is on the right, below the tower.

Hans Pauli remained in the northern shop until 1892. His name became familiar to the public through his outspoken opposition to the organised movement for early shop closing. From 1883 to 1903 ‘Professor and Madame’ McQueen ran one of Dunedin’s leading hairdressing establishments from the middle shop, to which they added the Bon Marche children’s clothing shop in 1898.

The drapery expanded to take over all three shops in 1904, not long before the death of James Dreaver on New Year’s Day 1905. In the first decades of the twentieth century Elizabeth Dreaver continued to manage the business, which some advertisements described as the ‘Shrine of Fashion’. A hairdressing and beauty salon became part of the operation.

In 1920 a new company was formed, Dreavers Ltd, with Elizabeth Dreaver holding 73% the shares and her children Hugh, James, and Catherine, each holding 9%. Additions were made at the back of the property in 1909, and in 1925 Mandeno & Fraser designed stylish new shop fronts, with arches over recessed entrances, and decorative tiles and glass. Fletcher Construction were the builders. A section of this work survives in altered form as the front of the northern shop, where the name ‘Dreavers Ltd’ can still be seen in the mosaic floor.

Further rearward additions were carried out in 1944, leading to the saddest event found in researching this story. A shopper named Alice McMillan (58) was killed when a beam fell through a skylight into the mantle department.

Dreavers_1945advert

A 1945 advertisement

Elizabeth Creilman Dreaver died at her home in Clyde Street on 30 November 1934, aged 86. Dreavers continued to trade until 1952, its old premises afterwards becoming the Bruce Shop, a retail store for Bruce Woollens. This closed in the mid-1960s, when the name of the block was changed from Bruce Buildings to Perth Buildings.

Other businesses to occupy the buildings have included the Otago Sports Depot, a Queen Anne Chocolate (Ernest Adams) shop, Ace Alterations, Martins Art Furnishers, and Don Kindley Real Estate. One shop is currently vacant, while another is taken by Brent Weatherall Jewellers. The third contains the $ n’ Sense bargain shop, which harks back nicely to the toys and fancy goods shop at the beginning of the Dreaver’s story in George Street.

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A 1925 shop front, surviving in altered form. Decorative windows were removed and original timber window joinery (with more slender profiles than shown here) replaced in 2012.

Dreavers_tiles

‘Dreavers Ltd’ mosaic tiles

Newspaper references:
Evening Star, 16 June 1877 p.3 (Red Flag Drapery), 29 November 1878 p2 (fire), 27 December 1920 p.3 (registration of company); Otago Witness, 10 August 1878 p.21 (advertisement), 6 September 1879, p.3 (advertisement), 29 April 1887 p.9 (sole rights), 4 January 1905 p.47 (death of James Dreaver); Otago Daily Times, 22 December 1874 p1 (toy shop advertisement), 15 January 1879 p.1 (description of buildings), 4 June 1879 p.3 (description following completion), 29 December 1884 p.3 (advertisement), 26 March 1887 p.3 (advertisement), 29 August 1944, p.6 (inquest into the death of Alice McMillan), 19 March 2011 p.46 (‘Stories in Stone’); North Otago Times 3 May 1890 p.4 (lessons at Otago Girls’ High School).

Other references:
Stone’s, Wise’s and telephone directories
Baré, Robert, City of Dunedin Block Plans Dunedin: Caxton Steam Printing Company, [1889].
Jones, F. Oliver, Structural Plans of the City of Dunedin NZ, ‘Ignis et Aqua’ series, [1892].
Dunedin City Council permit records and deposited plans
Dunedin City Council cemeteries database

Shipping list for Robert Henderson, 1870 (Otago Gazette)
Register of Otago and Southland Marriages 1848 to 1920 (St Andrew’s Parish)
Death registration for Elizabeth Dreaver (1934/10770)

Victoria Foundry (Barningham & Co.)

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Built: 1883
Address: 434 George Street
Architect/designer: Not identified
Builder: Not identified

The foundry as it appeared from George Street in the 1880s. Ref: Field and Hodgkins family photographs, Alexander Turnbull Library, PA1-q-079-07.

Facade detail

The plain facade of a popular George Street eatery was once the exuberantly decorated front of the Victoria Foundry. A nineteenth-century photograph shows decorative cast iron set in and otherwise attached to neat, exposed brickwork, promoting products produced by Barningham & Co. in the buildings behind.

Samuel Barningham was born in Bridlington, Yorkshire, in 1853, and moved as a child to Victoria, Australia, where he later learnt the pattern-making trade. He had a talent for invention, and his hobby was making microscopes and other scientific instruments. In 1878, at the age of twenty-five, he established the Victoria Foundry on the south-west corner of Frederick and Great King streets. It specialised in ornamental cast iron (verandahs, balconies, tomb railings etc.), grates, and coal ranges. According to an Otago Witness report from January 1879:

The premises lately known as the Railway Foundry [established in 1871] are now occupied by a company of ironworkers, who, under the style of Barningham and Co., have commenced the manufacture of ornamental ironwork of every description, particularly that used in the construction of balconies, etc. Hitherto it has been difficult to obtain this description of ornamental ironwork, except from Europe or Melbourne, and consequently our architects and builders were in a great measure deprived of one of the most pleasing adjuncts of their art. This want may now be supplied. The firm have just completed their first order, a verandah and balcony for Mr G.H. Madden, which is certainly a handsome piece of work.

In the second half of 1883, the foundry took a site fronting George Street, and rates records indicate that new buildings were erected at this time, while Barningham also bought three adjoining houses and a shop.

Barningham & Co. produced the ‘Zealandia’ cooking ranges with patented designs for draught supply and regulation, and they were sold throughout New Zealand, competing strongly with the Orion ranges manufactured by rival H.E. Shacklock. Examples of decorative ironwork made by the foundry can still be seen on many Dunedin buildings, including a terrace of houses at 618-626 Great King Street (built 1903-1904). Among the foundry’s most elaborate productions were gates and railings designed by Louis Boldini for the second synagogue in Moray Place (consecrated in 1882 and demolished in 1971).

Gates and railings on the synagogue in Moray Place, designed by Louis Boldini and manufactured by Barningham & Co. Detail from Muir & Moodie photograph, ref: Te Papa C.012193.

Advertisement from the Otago Witness, 21 December 1904 p.35.

An aerial view from November 1947 showing the foundry complex (with dark coloured roofs near the centre of the image, behind the buldings facing the street). Detail from White’s Aviation photograph, ref: Alexander Turnbull Library WA-10679\F.

Sam Barningham, a good-humoured man of ‘ever genial and kindly qualities’, died in 1911 but the foundry continued to operate until 1951. Shop fronts to George Street had been installed in 1914, and in 1942 Robert MacFarlane opened a fishmongers behind one of them. This changed hands several times over the next decade, and around 1951 it was taken over by Yuen Kwong Chin, a migrant from Canton in China. He operated the business as the George Street Fish Supply, and a few years later it passed to his son, Poy Seng (Bill), and daughter-in-law, Cole Woon.

The fish shop closed in 1971, when the Chins opened the August Moon Restaurant and an adjoining ‘burgers and meal bar’. The restaurant was panelled in dark timber contrasting with white facings and ceilings, and further decorated with red and gold wallpaper, and a large hand-carved camphor wood wall panel imported from Hong Kong. In 1976 Mr Chin said the restaurant was attracting more and more tourists, particularly Americans, while it was also popular with Malaysian and Chinese students studying at the University. There was growing general demand for traditional Chinese and Indonesian cuisine that had not been readily available in Dunedin, and full Chinese meals with up to ten courses were made available.

A 1972 advertisement for the August Moon Restaurant, courtesy of Owain Morris.

In 1986, Sui Ching and Pik Hung Yip transformed the August Moon into the Phoenix Chinese Restaurant and associated takeaway. Chinese curries and tofu dishes were specialties, and the takeaway was one of the first in Dunedin to sell tofu burgers. The Phoenix was refurbished in 1993 and closed in 2001, when it was replaced by the Friendly Khmer Satay Noodle House. The new restaurant’s founder, Hain Seng (Hamish) Te, arrived in New Zealand from Cambodia in 1979, and began selling chicken and beef satay from a stall in the Octagon in 1988 before opening his first Khmer Satay Noodle House in 1991. Khmer Satay Ltd grew to establish a chain of restaurants throughout New Zealand (many now owned independently) and its Satay peanut sauce and a meat marinade are widely sold in supermarkets.

As these stories demonstrate, a theme throughout the history the building is one of creative and industrious migrants finding success in business, whether they be from Yorkshire or Canton, or working as engineers or restaurateurs.

It is unclear how long the ironwork remained visible on the facade, but a verandah was added at a relatively early date and later replaced. A permit for plastering the exposed brickwork was issued in 1954, and it was likely round this time that the original arched pediment was reformed as a square one. A bracketed stone cornice remained in place until the early 1980s.

Much of the foundry complex behind the George Street building has been demolished but the largest portion survives and was occupied for some years by the University of Otago Pharmacy Department. It is now known as the Barningham Building and has housed the Dunedin Multi-Disciplinary Health and Development Unit since 1985.

The University of Otago’s Barningham Building.

Newspaper references: 
Bruce Herald, 22 February 1871 p.2 (Railway Foundry); Otago Daily Times, 3 December 1878 p.3 (advertisement), 17 June 1881 p.6 (elaborate railing for synagogue), 2 September 1911 p.14 (obituary for Samuel Barningham), 16 May 1934 p.14 (description of Barningham & Co.), 28 July 1971 p.11 (opening of August Moon), 18 August 1976 p.15 (fifth anniversary of August Moon), 4 March 1985 p.2 (Dunedin Multi-Disciplinary Health and Development Research Unit), 21 July 1993 p.10 (Phoenix Restaurant), 15 November 2004 p.20 (Khmer Satay), 17 October 2009 p.50 (‘Stories in Stone’ biography of Samuel Barningham), 10 August 2013 p.7 (Khmer Satay); Otago Witness, 4 January 1879 p.20 (Zealandia ranges), 19 June 1880 p.18 (Zealandia ranges); Clutha Leader, 7 September 1883 p.4 (advertisement with new address). Thanks to Papers Past, National Library of New Zealand, for the pre-1920 references.

Other references:
Stone’s Otago and Southland Directory
Wise’s New Zealand Post Office Directory
Telephone directories
Leading Business Establishments of Dunedin: Being a Series of Illustrations and Descriptive Letterpress (Dunedin: Otago Daily Times and Witness Co., 1895)
Dunedin City Council permit records and deposited plans (with thanks to Glen Hazelton)
Dunedin City Council rates records (with thanks to Chris Scott)

A version of this story was published in the Otago Daily Times, 21 February 2015.

 

John Thomson’s building

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Built: 1877
Address: 23-25 George Street, Port Chalmers
Architect/designer: Not identified
Builder: Not identified

Sometimes I come across an honest wee building of little pretension, that I’m unable to attribute to any particular designer or builder. This can be a bit frustrating, as I’m the sort of person who likes classifying things and even finds it fun, but sometimes I should just put my trainspotting-like tendencies aside. Simple buildings often suit their function most effectively and can contribute as much to the character of a place as grander ones, while shedding light on different layers of history.

This building in George Street, Port Chalmers, is a plain and relatively utilitarian example of Victorian architecture that was likely designed by the builder who constructed it. Containing two shops with residential space above, it’s of a type seen elsewhere (there’s another example further along the same street) with a hipped roof left visible rather than screened behind a parapet, giving it a somewhat domestic appearance. The brickwork facing the street was originally exposed, as it still is on the side walls, and early photographs show a verandah that was removed in the twentieth century.

In the mid 1870s the site was a vacant space, and its development seems to have been delayed by a need to excavate part of the hillside. A report in the Otago Daily Times of 30 July 1877 stated: ‘In George street, Port Chalmers, a fine two storey brick building is just about completed, next to the general store of Sutton Brothers. It was erected for Mr John Thomson, and is thirty feet square by twenty-four feet high, and comprises two places of business, with dwelling rooms above. One of them is already in occupation as a soft goods store’. The description of the building as ‘fine’ should be seen in the context of the other buildings in the street, which were mostly simple timber structures viewed as inferior and less permanent.

Detail from a 1905 photograph by Muir & Moodie. Ref: Te Papa C.011810.

The building was an investment for John Thomson (1813-1895), who owned various adjoining properties on the eastern side of the street, and had established the Dalkeith subdivision in the 1860s. Thomson was born at Dewartown, near Dalkeith in Scotland, and after working in coal mining had charge of a sawmill on the estate of the Duke of Buccleugh. He arrived at Port Chalmers in 1848 and worked saw milling and then managing the Government stores, before briefly going to the goldfields. He was afterwards a sheep and cattle inspector, and his Otago Witness obituary stated that he was ‘greatly respected for his sterling manliness of character’. He was survived by his wife, seven children, and nearly forty grandchildren.

William Scott was the first tenant of the northern shop (rated at £60) and Mrs Lean took the smaller southern shop (rated at £30). Scott was a tailor who had previously occupied premises a few doors further north, and he remained in his new premises until about 1893. The other shop was a butchery for Francis Lean, Lean & Harrison, and then J.W. Harrison (from c.1881). Harrison remained in the shop until 1903 and faded signage for his business is still visible on the southern wall. The building was sold from the estate of Elsie Thomson in 1906.

Later occupants have included the laundry proprietor Yat Lee (c.1906-1912), watchmaker and jeweller Cecil Rose (c.1924-1936), greengrocer Sam Shum (c.1936-1950), and greengrocer Peter Kan (1950-1980). At the time of writing the shops are occupied by The Changing Room (no.23) and Blueskin Bay Honey and Supply Co. (no.25).

Newspaper references:
Otago Daily Times, 16 April 1862 p.2 (Dalkeith subdivision), 30 July 1877 p.3 (City Improvements), 19 October 1903 p.6 (to let), 17 September 1906 p.8 (sale); Otago Witness, 5 December 1895 p.15 (obituary for John Thomson).

Other references:
Church, Ian. Port Chalmers and its People (Dunedin: Otago Heritage Books, 1994), p.71.
Church, Ian. Some Early People and Ships of Port Chalmers (Dunedin: New Zealand Society of Genealogists, n.d.) pp.312, 719.
Stone’s Otago and Southland Directory
Wise’s New Zealand Post Office Directory
Telephone directories
Port Chalmers rates records (with thanks to Chris Scott)
Dunedin City Council permit records and deposited plans (with thanks to Glen Hazelton)

Dunedin in Kodachrome

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I love mid-century Kodachrome film – the colours are so vibrant that the images often seem to have a slight filter of fantasy applied to them. This view of George Street is one of my favourite examples. It was captured in 1957 by Ray Hargreaves and is copied from a collection of 35mm slides he donated to the Hocken Collections last year. I was going to use it as an illustration for a building story but it really deserves a post of its own.

Photographs of George Street in the 1950s are hard to find and usually black and white, so when a rare colour one turns up the different way of looking at the scene can be startling. This image shows familiar facades, including what are now the Golden Centre and Meridian Mall sites on the right. The spot is today one of the busiest in Dunedin, but it bustled even before the northward drift of the shopping area. Further along are buildings demolished in the late 1960s to make way for a Woolworths (later DEKA) store, which was in turn replaced by the Wall Street complex (opened 2009).

The facades have the warm yellow-cream finish that was once common, with typical green trim to go with it. The old finish is quite different from the gloss paint on these facades today, although they don’t yet have those battleship-grey colour schemes that have become the fashion over the past decade or so. The Municipal Chambers tower is now obscured by the Civic Administration Building, but here it adds a delightful contrast to the streetscape, and you can also use it tell the time: about 9.40 a.m.

The tree plantings and wider bricked pavements of today are noticeably absent, but flower boxes enliven the verandah and first-floor frontage of the Arthur Barnett store. It’s quiet and there are plenty of empty parking spaces (is it a weekend?) and the one-armed bandit parking meters stand out. They were among the first in Dunedin, installed between 1955 and 1956, the first in New Zealand having been installed in Auckland in 1953. The cars have the Venetian red number plates of the time, and on the right are two matching Vauxhalls in front of a Standard Vanguard. There are a few pedestrian shoppers, with hats, gloves, bag trousers, a bow tie, and a cigarette all in evidence.

The Arthur Barnett building was erected in 1925 and designed by one of Dunedin’s best-known architects, Edmund Anscombe. Additions were made from 1952 and the store reopened in 1954 with the original facade extended from five to eight bays.  This image predates a major fire in 1959 that led to further rebuilding, and when the Meridian Mall was constructed between 1995 and 1997 a further two bays were added to the facade. These expertly matched the original in design and materials, but perhaps lengthened it a bit beyond good proportion. The much-loved neon horse and clock are out of view here.

Further to the south are the old Southampton Buildings, now part of the Golden Centre. This block was designed and built in 1877 by its original owner, the iron founder William Wilson. It was renamed Stafford House in the twentieth century but the original name can still be see in decorative ironwork below the central window on the first floor. The image shows a bay window that was not part of the original design and which was later removed. A prominent sign advertises Islip & Watt. Harry Islip opened his boot and shoe shop in George Street in August 1898, and in 1909 went into partnership with H.L. Watt to form Islip & Watt. The business continued till 1962.

If anyone has other 1950s-1970s slides showing Dunedin buildings and street scenes I’d be very interested to hear about them. I hope to share more here from time to time, including some I have scanned from originals by Hardwicke Knight (see also the Upright! Exploring Dunedin’s Built Heritage facebook page). Scanning technology can now get very good results from small transparencies, and if more of these images can be preserved they will be a valuable resource for the future. Experiencing Dunedin in Kodachrome is quite delightful!

Acknowledgments:
Thanks to Ray Hargreaves and the Hocken Collections for the image scanned from a 35mm Kodachrome transparency (ref: S13-127a), and to Peter Entwisle for details relating to the Southampton and Arthur Barnett buildings.

Irvine & Stevenson buildings (part one)

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Built: 1882
Address: 186-198 George Street
Architect: John Arthur Burnside (1856-1920)
Clerk of Works: John Wright

An 1890s photograph by W.R. Frost. The grocery store and two other shops face George Street under the verandah. At the left of the image are the factory buildings.

‘St George’ was one of the most successful brands to come out of Dunedin, becoming a household name throughout New Zealand as well as exporting to overseas markets. Irvine & Stevenson’s St George Company produced jams, soups, tinned meat and fish, other preserved foods, and household products such as laundry crystals. In terms of buildings, it was generally associated with the old Keast & McCarthy brewery site in Filleul Street, where it operated a preserving works from 1897 to 1977. Before that, however, it was based on a site at the corner of St Andrew and George Streets, and that’s what this story is about.

In the early 1860s James Irvine owned three grocery stores in Kilsyth, near Glasgow. In 1863 he came to Dunedin with his wife, Jane, to start a new life in what was then a booming gold rush town. He opened a shop in Filleul Street, and was one of the first bacon curers in the city. The store relocated to George Street (between Hanover and St Andrew streets) around 1870.

William Stevenson was 23 years younger than James Irvine. He came out from Scotland as a boy, and at the age of 21 became a partner in the grocery firm Stevenson & Ford, which occupied one of ‘several insignificant wooden buildings’ on the corner of George and St Andrew streets. There had been a grocery store on the site since James Wallace opened for business in 1864. Immediately to its south were premises occupied by Robert Brown’s cake shop (established in 1879), and next to this was the Oddfellows’ Hall (erected in 1862). Behind these structures were brick stables, and a double cottage facing St Andrew Street.

Stevenson married Irvine’s daughter, Barbara, in 1881, and the following year the two men went into partnership as Irvine & Stevenson. They opened a temporary shop in the Southampton Buildings (now part of the Golden Centre mall) while a block of three new shops and offices was built on leasehold land occupied by the old Stevenson & Ford store, Brown’s shop, and the Oddfellows’ Hall. The architect J.A. Burnside called for tenders in April 1882, and by the following January the building was complete. Irvine & Stevenson used the corner shop as their grocery store, and beneath it was a large storage cellar. Two smaller shops fronting George Street were leased out: one of them to Robert Brown and the other to the drapers M.W. Green & Sons.

A late 1880s view, showing Irvine & Stevenson’s buildings behind the A. & T. Inglis store. They include the tall chimney stack and the building immediately to its right. Ref: Te Papa O.002091.

Constructed from brick, with a stone foundation and a slate roof, the buildings cost £2,898. An Otago Daily Times reporter wrote approvingly:

Although appearance has not been the main object in view, it must be admitted that the front elevation of the buildings displays an exceptionally neat style of architecture, and that the block is by no means the least creditable of many fine buildings in the city. It is needless to remark that the buildings are of a substantial character, while the dimensions mentioned show that they are commodious.

The architecture was loosely Renaissance Revival in style, showing some of the emerging eclecticism also apparent in James Hislop’s design for the Boot Palace (1885-1886) on the opposite corner. Features included rounded corners to the window heads, and small chimneys integrated with the St Andrew Street parapet. The incised decoration above the windows was uncommon in Dunedin with other examples from around the same time including the Coulls Culling warehouse in Crawford Street (since demolished), and the former Dowson’s building at 305 George Street. The verandah was described as one of the best in the city. It had a glazed roof, and its iron pillars and ornate fretwork were manufactured locally by Barningham & Co.

The appointed builder was Henry Martin, but he met with financial difficulty and his contract was terminated before the project was far advanced. Subsequent work was carried out through various contracts, with John Wright apparently acting as Clerk of Works. A few years before Wright had performed a similar role in the building of the Terminus Hotel, also designed by Burnside.

Behind the shops and offices, a two-storey building was erected for curing ham and bacon. It was completed a little later in 1883 and cost a further £555. Between 1886 and 1887 ‘sheds’ were demolished and replaced with a smoke house for sausages at a cost of £275. In 1888 a jam factory building and a large chimney stack were built on the site previously occupied by cottages. They were likely designed by R.A. Lawson, as company accounts shows fees paid to him in connection with the project, which cost £815.

Label for tinned boiled mutton. Ref: Alexander Turnbull Library Eph-C-MEAT-1900s-03.

Irvine & Stevenson registered their ‘St George’ trademark in 1885, and it’s possible (though perhaps unlikely) that the idea for the name was inspired by the streets where the company buildings were sited: St Andrew and George. The brand symbol was a shield containing the image St George on horseback, slaying a dragon. By 1889 the company was producing 300 cases of jam per week, with stoneware jars from Graham Winter & Co.’s Milton Pottery Works. Jam production moved to the former Peacock & Co. premises in Moray Place, soon after Irvine & Stevenson bought it as their ‘no. 2’ factory in 1891.

In 1894 the original complex was described as having 100 x 66 feet of floor space on each of its two storeys. Activities included bacon curing, sausage making, tea blending, coffee and pepper grinding, and washing powder manufacture. There was also a short-lived diversification into confectionery. The Keast & McCarthy brewery premises were acquired in 1896, and the company opened new preserving works there the following year. A freezing plant was installed with insulated rooms and compressed-air freezing machine with enormous pistons. Industrial operations in the rear buildings continued until the structures were rebuilt as shops in 1929, but I’ll leave this for further discussion in my next post.

The shop on the corner was occupied by Irvine & Stevenson’s grocery store for thirty-one years up to 1913, when the company sold it to focus on manufacturing activities. A grocery store remained on the site for another ten years, first run by McIlroy Bros, and then B.J. McArthur. In 1922 the shop and upstairs rooms were taken by the optometrists Hugh & G.K. Neill, who over time developed the complementary photography business Hugh & G.K. Neill Photographics Ltd. In 1997 Neill’s Camera & Video became Jonathan’s Camera & Video, which expanded into the shop next door. Jonathan’s Photo Warehouse remains in the middle shop today, while the corner site is once again in the hands of the optometrists Milburn & Neill (the current iteration of the old firm), who have now been based in the building continuously for over ninety years.

The corner hasn’t always been a peaceful spot. In 1892 George Street was the scene of demonstrations in support of the Saturday half-holiday movement, and one of Irvine & Stevenson’s plate glass windows was smashed. There were also demonstrations during the Great Depression, and it was at this intersection where in April 1932 protestors stopped the taxi carrying the Mayoress, Helen Black, attempting to pull her out and overturn the vehicle. She had been involved in running a relief depot where there was anger that chits for supplies were handed out rather than money orders. It was also said that there was some resentment towards Mrs Black for handing out relief wearing white gloves – a symbol of privilege. These days any altercations at this location are likely to be of the late night drunken variety.

A 1925 advertisement for Hugh & G.K. Neill reproduced from a Dunedin Choral Society programme.

A view of George Street in 1949, showing a ‘St George Jam’ neon sign on top of the building. Ref: Hocken Collections 96-106 (box 96), reproduced at builtindunedin.com courtesy of Perpetual Trust.

The middle shop was originally occupied by a succession of small draperies: M.W. Green & Sons, Carter & Co., and William McBeath, before Irvine & Stevenson put their own retail butchery in the space. For twenty years from 1910 it was occupied by the fruiterer William Carlton Ruffell, whose views on Chinese taking up his line of business reflected some of the racism in New Zealand society at the time. The Evening Post (Wellington) reported in 1920:

A deputation from the Dunedin Retail Fruiterers Association waited on the Dunedin City Council last week in reference to the Asiatic question […] Mr. H.E. Stephens said one shop had been opened in Dunedin, and they knew the Chinese were feeling for about a dozen other businesses. In the North, the trade was practically run by the Chinese. They were not desirable citizens, for they were not bound by our laws, could work as they liked, and were therefore unfair competitors. In California it was proposed to keep Asiatics from buying or holding land, and it was time something was done here. Mr W.C. Ruffell said what they really aimed at was the elimination of foreigners. They thought New Zealand should be white.

Ruffell’s shop became an outlet of Star Stores for nearly thirty years from 1930. It was then Adkins Foodmarket (1959-1973), Adams Fruit (1973-1987), and the clothing retailer Slick Willy’s (1987-2004), before Jonathan’s took it.

The southernmost shop (present no. 186) was leased by the confectioner Robert Brown in 1882 and was kept by his family for nearly seventy years. In later years it traded as Brown & Son, Brown’s Cafeteria, and Brown’s Cake Shop. It became Jordon’s Milk Bar around 1953, and photographs from the Hocken Collections show a slick American-influenced hangout of the rock ‘n roll era. It was a place where ‘milkbar cowboys’ gathered outside on Sunday afternoons (the Beau Monde was the spot on Friday nights), the coolest among them with Triumph Speed Twin and Thunderbird motorcycles. Inside, Oriental fans were a feature of the decoration. As well as traditional milkshake flavours, the Fla-va-tru range (‘America’s Latest!’) included: Blue Lagoon, Fruti Tuti, Chop Suey (can anyone enlighten me on that one?), Fruit Salad, Yankee Doodle, Smoky Joe, Nutti Cream, Butterscotch, Mint Julep, and Pink Lemonade. A wide variety of chocolates were sold, from Nestlé and Cadbury bars through to Winning Post, Caley’s Majestic, and Cadbury’s Centennial boxes. The snack bar offered spaghetti, baked beans on toast, poached eggs on toast, tomato soup and toast, and hot pies. Jordon’s closed in 1969 and was replaced by the Four Seasons Restaurant, which was in turn succeeded by Buyck’s Restaurant (1975-1980), the Pig ‘n Whistle Restaurant (1980-1982), and the Capri Coffee Lounge (1982-1987). The closure of the Capri ended the space’s role as an eatery after more than a century. Meanwhile, upstairs was dieting HQ, as Weight Watchers had their premises there for twenty years from 1976. The downstairs shop was occupied by Payless Shoes from 1987 to 1996, before the current tenant, Dollar Store 123, opened for business in 1998.

The street frontage of Jordons Milk Bar in 1957, complete with Melody Master jukebox. Ref: Hocken Collections P11-012, S14-117c. Ritchie’s Studio photograph.

The interior of Jordons Milk Bar in 1957. Ref: Hocken Collections P11-012, S14-117b. Ritchie’s Studio photograph.

Staff of Jordons Milk Bar, Yvonne third from right. Ref: Hocken Collections P11-012, S14-117a.

The property arm of Irvine & Stevenson retained a financial interest in the buildings up to 1962. The corner premises went into the ownership of Hugh & G.K. Neil, and the remainder to the Butler Family who named their portion Larent Buildings. I’m unsure why this name was chosen, as I haven’t found any obvious links between the name and the building, but it may have been because it was an investment property and ‘Larent’ is an anagram of ‘Rental’! The first floor windows in this part were replaced in 1970, giving the buildings their present lopsided appearance. The original verandah, cornice, and parapet have also been destroyed and their restoration together with the first floor windows would transform the building from its somewhat awkward and unassuming look to a striking and handsome feature of the street.

So as not to confuse things, I’ll treat the historical development of the old factory buildings separately in the next post. So, as they say:

To be continued….

A recent view

Facade detail showing incised decoration

Newspaper references:
Otago Daily Times, 22 October 1873 p.2 (James Irvine, ham and bacon), 18 January 1882 p.2 (auction of leasehold), 20 January 1883 p.2 (description of George Street buildings), 3 June 1887 p.1 (opening of pork and provision shop), 19 May 1894 supp. (description of Irvine & Stevenson premises), 27 January 1908 p.7 (freezing plant), 20 November 1919 p.10 (‘The Preserving Industry’), 8 November 2008 p.6 (‘Recalling Dunedin’s Dark Days’ by Mark Price); Evening Post (Wellington), 28 June 1920 p.6 (W.C. Ruffell)

Other references:
Irvine & Stevenson’s St George Co. Ltd records, Hocken Collections UN-016
Stevenson, Geoffrey W., The House of St George: A Centennial History 1864-1964 (Dunedin: Irvine & Stevenson’s St George Co. Ltd, [1964])
Baré, Robert, City of Dunedin Block Plans (Dunedin: Caxton Steam Printing Company, [1889])
Jones, F. Oliver, Structural Plans of the City of Dunedin NZ, ‘Ignis et Aqua’ series, [1892]
Council of Fire and Accident Underwriters’ Associations of New Zealand, block plans, 1927
Stone’s Otago and Southland Directory
Wise’s New Zealand Post Office Directory
Telephone directories
Dunedin City Council permit records and deposited plans (with thanks to Glen Hazelton)
Thanks to Allan Dick for his memories of Dunedin milk bars.

Note: some occupancy dates may be a year out either way due to reliance on annual directories.

City Boot Palace

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Built: 1885-1886
Address: 202-206 George Street
Architect: James Hislop (1859-1904)
Builder: Arthur White

Advertisement from supplement of the ‘Evening Star’, 10 April 1893. Ref: Eph-E-BUILDINGS-Dunedin-1893-01. Alexander Turnbull Library http://natlib.govt.nz/records/23156921.

The City Boot Palace! The name conjures up images of a vast array of footwear in a setting of Victorian opulence, perhaps presided over by some magnificently moustachioed manager. It may not have been quite like that, but Dunedin’s Boot Palace did have an air of grandeur which set it apart from most George Street buildings of the 1880s.

The building was erected for Benjamin Throp (1845-1933), a dentist who occupied the upstairs rooms and leased out the lower level. Born in Halifax, Yorkshire, Throp arrived in Dunedin with his mother in 1861 and qualified as a dentist in 1868. In the early days he used only hand instruments, and his equipment and supplies had to be imported from England and the United States, often taking over a year to arrive. Up to 1900 the only anaesthetic he used was cocaine, and he later produced his own nitrous oxide (laughing gas). He also made his own gold plate, having worked as a goldsmith during his youth in Australia. Throp’s meticulous notes held in the Hocken Collections record that he made 37,162 extractions over 37 years.

One day, when fitting the gold mining entrepreneur Alex McGeorge with some false teeth, Throp was offered a partnership in the Electric Gold Dredging Company. This proved to be a lucrative venture that ultimately netted him between £20,000 and £30,000. He retired in 1905 to take up farming at Moa Flat Estate, but his son Frank Throp continued the dental practice at the same address until 1942. Two other sons were killed in action during the First World War. Another dentist, Andrew Aitken, kept the rooms up to 1958, and during this period the building remained in the ownership of the Throp family.

Architect James Hislop designed the building, which was erected on the site of the old Dornwell & Rennie butchery. Tenders were called in June 1885. The contractor was Arthur White and the cost approximately £2,800, but White went bankrupt during the course of the contract because his tender had been too low and he found he couldn’t afford to pay all of the creditors connected with the work.

The building has a foundation of Port Chalmers stone that rises above the footpath, and the two storeys over this are constructed of brick rendered with cement plaster. An abundance of ornamentation includes pairs of Corinthian pilasters, arched and triangular hoods, rustication, and more mouldings than you can shake a stick at. Originally, there was a bold and elaborate parapet with balustrades and pediments that balanced the composition. A pillared verandah for the George Street shop front featured decorative cast ironwork. The overall effect was more ostentatious than elegant, but the building made a confident statement on the busy corner site. It is a good example of the later phase of Victorian Renaissance Revival architecture, which in its more florid forms drew from increasingly eclectic influences combined in unconventional ways. Hislop provided a further example of this movement a few years later when he designed the New Zealand and South Seas Exhibition buildings of 1889 in a flamboyant quasi-Moorish style.

The Evening Star published a description in January 1886:

Among the new buildings which are being erected in the City, that designed by Mr James Hislop for Mr Throp, and situated at the corner of George und St Andrew streets, is deserving of description. It has two storeys, and is of Italian design. Constructed of Port Chalmers stone and brick, with cement, it presents a very fine appearance. The exterior of the building is, however, more than equalled by its internal disposition and finish, and its novel and chaste fittings do credit to all concerned. In the lower portion of the building a boot business is to be carried on, the apartments in the upper storey being utilised by Mr Throp in his profession as a dentist. The building has a frontage of 75ft to St Andrew street, and of 23ft 6in to George street, and its height from footpath to parapet is 38ft. The shop fronting George street is 40ft x 23ft 6in by 14ft 6in high, and a show-room behind this is 36ft x 22ft. The latter has a tiled floor and hand-painted windows, and, with the shop, is fitted up in a most picturesque style. Over the footpath in front of the shop there is a cast-iron verandah, roofed almost entirely with glass, and on the corner of the two streets stands a novel pediment containing the name of the premises, ‘The City Boot Palace.’ Three plate-class windows, 7ft6in x 12ft, which give light to the shop, are probably the largest containing one piece of glass in the City. The exterior of the shop is in picked red pine and American walnut. The first floor is approached from St Andrew street, and the entrance vestibule belonging to it is neatly tiled. At the top of the stairs there is a lantern light of especially neat design, and the different apartments are lighted with hand-painted windows. The nine rooms which are contained in the floor are all cemented and decorated with stencillings and paintings, which reflect infinite credit on Mr Scott, who had charge of this department of work. The rooms are all 12ft 6in high, and, with their tiled hearths, over-mantles, dadoes, etc., are most luxurious looking. Special attention has been paid to the ventilating of the building, and the system which Mr Hislop has worked upon cannot fail to be attended with beneficial results. An ingenious piece of mechanism in connection with the building is an electric bell, which rings as anyone ascends the stairs leading to Mr Throp’s apartment. It is worked by two steps as they are trod upon, and the mechanism is so arranged as to be temporarily thrown out of gear by anyone descending the stairs. If Mr Throp is to be visited by burglars, this little device may come in useful in more ways than one. This building has been in course of erection since July, and will be finished in a week or two.

Advertisement from the Otago Witness, 20 February 1907 p.84. Image from Papers Past, National Library of New Zealand.

Otago Witness, 10 June 1908 p.92. Image from Papers Past, National Library of New Zealand.

Throp took occupation of his rooms around the beginning of March 1886 , and the Boot Palace opened soon after. The City Boot Palace had been established in 1883, when it succeeded the business of the boot maker John Elliott. The same name was used elsewhere in Australasia: John Hunter’s City Boot Palace in Sydney opened in 1877, and both branches and separate businesses with the name operated in centres that included Adelaide (opened 1882), Brisbane (1888), Perth (1893), and Hobart (1906). In New Zealand there were boot palaces in cities and towns that included Timaru (opened 1885), Invercargill (1885), Oamaru (1886), Napier (1893), New Plymouth (1903), and Christchurch (1906). The name became almost generic and although there may have been some sort of licence or franchise agreement, the New Zealand boot palaces appear to have been independent businesses. The Dunedin manager from 1885 to 1908 was Joseph McLoy McKay, who in the Edwardian period ran humorous advertisements such as the one above, which emphasises the bargain prices and good value of the merchandise. Some featured the character ‘Parsimonious Sam’, whose penny pinching ways were satisfied by the deals to be had at the City Boot Palace, suggesting that they should be good enough for anyone.

The building in 1949, during its days as ‘Fashion Corner’. Perpetual Trustees records, Hocken Collections, S13-583b.

An evocative depiction of the intersection: ‘Street corner’ by Ralph Miller, conté and wash c.1945-1955. Reproduced by kind permission of Brian Miller.

A wartime advertisement for Fashion Corner from Otago Daily Times, 4 July 1944 p.3.

The boot palace ran for over 40 years and eventually vacated the building in 1929. It was then fitted with new shop fronts with mahogany facings and granite, and a new steel hanging verandah. The alterations were designed by the architects Mandeno & Fraser, and the contractors were the Love Construction Company. The women’s clothing store Fashion Corner opened for business in December 1929. It operated until 1958, when the ANZ Bank took the building as a branch office. It was around this time that the parapet ornamentation was destroyed and the St Andrew Street entrance moved. Old interior features have also disappeared through numerous renovations.

In 1983 the architects Salmond & Burt drew up plans for a new bank building on the site, but the scheme was abandoned. After nearly 40 years the ANZ consolidated on a new site in 1997. The ground floor is now occupied by the clothing retailers Jay Jays, making it once again a ‘fashion corner’. Most of the external character remains intact, and with some restoration perhaps the building will one day reiterate the vivacious statement it once made on this busy retail corner.

Newspaper references:
Otago Witness, 21 July 1883 p.29 (J. Elliott at 75 George St), 6 March 1886 p.16 (Throp’s new premises); Otago Daily Times, 30 May 1885 p.3 (Boot Palace business sold by Hislop), 1 April 1886 p.2 (Boot Palace in ‘new premises’), 21 April 1886 p.4 (Arthur White insolvency), 26 November 1889 p.6 (Hislop named as architect); Evening Star 5 June 1885 p.1 (call for tenders for removal of old buildings), 11 June 1885 p.1 (call for tenders for construction);30 January 1886 p.2 (description), 10 December 1929 p.5 (description of alterations).

Other references:
Baré, Robert, City of Dunedin Block Plans (Dunedin: Caxton Steam Printing Company, [1889])
Jones, F. Oliver, Structural Plans of the City of Dunedin NZ, ‘Ignis et Aqua’ series, [1892]
Council of Fire and Accident Underwriters’ Associations of New Zealand, block plans, 1927
Stone’s Otago and Southland Directory
Wise’s New Zealand Post Office Directory
Telephone directories
New Zealand Dental Journal, vol. 58 (1962) pp.88-89; vol. 76 (1980) pp.137-188
Sinclair, R.S.M. Kawarau Gold (Dunedin: Whitcombe & Tombs printers, 1962), pp.44-45.
Throp, Benjamin: Dental practice records book. Hocken Collections Misc-MS-0871.
Entwisle, Peter. Draft report DDPL110-35, Dunedin City Council Heritage Schedule Review (and further discussion with the writer).

Royal Albert Hotel

25 Replies

Built: 1880 / 1939
Address: 387 George Street
Architects: Louis Boldini / Stone & Sturmer
Builders: Norman Wood / D.P. Murphy

A Labour Day procession makes its way south along George Street, some time between 1892 and 1896. The Royal Albert Hotel can be seen on the right. The bay with the shop front at the left-hand end was added in 1882. (Hocken Collections S09-219e)

There has been a pub on the site of The Bog Irish Bar for nearly 150 years. In April 1864, James Ramage Hood was granted a license for a new public house named the Black Bull Hotel. An early photograph shows it was a single-storey wooden structure. Hood was succeeded as licensee by William and Margaret Carveth (from 1866 to 1877), and Johann Luks (1877-1879).

Luks was a German immigrant who had previously worked as a fruiterer in George Street. In late 1878 he commissioned the architect Louis Boldini to design a new hotel building, but was declared bankrupt in August 1879 before the project could go ahead. Daniel White purchased the fourteen-year lease on the property the same month, and in December was granted a license for the establishment which he gave a new name: the Royal Albert Hotel. The replacement building was erected in 1880 by contractor Norman Wood to Boldini’s plans, and completed by October. It was built of brick, with ornate cemented facades in the revived Italian Renaissance style, and made the most of a tricky triangular site. The ground floor had a bar, three sitting rooms, a dining room, and a kitchen. There were nine bedrooms and a sitting room on the first floor.

Louis Boldini was the only Italian or Continental European architect who worked in Dunedin in the late nineteenth century, and as most of his work has been destroyed this building is a significant survivor. Boldini’s most impressive designs included the second Dunedin Synagogue, the AMP Building, Butterworth Brothers’ warehouse, and the Grand Hotel. Of these only the Grand remains (as the Dunedin Casino within the Southern Cross Hotel).

Daniel White, first licensee of the Royal Albert Hotel (Toitū / Otago Settlers Museum, A566-1)

Daniel White (c.1834-1907), known to some as ‘Black Dan’, was born on the Caribbean Island of St Thomas. He arrived in Dunedin in 1859 and initially worked as a barman at the Provincial Hotel. After running a restaurant called the Epicurean, he opened the Crown Hotel at the intersection of Rattray and Maclaggan streets in 1862. He was later the founding proprietor of Royal Hotel in Great King Street, the Queen’s Hotel in Castle Street, and the Ravensbourne Hotel. He was also a West Harbour Borough councillor.

Given his surname, his nickname, and his ethnicity, it’s not surprising that White got rid of the Black Bull name! For many years he was one of the most respected publicans in Dunedin, but in 1882 he was refused a renewal of his license for the Royal Albert Hotel on grounds of ‘immorality’. Separated from his wife of twenty years, he had fathered children by two of his servants, one of whom he had been found guilty of beating (for which he was fined one pound). He was forced to give up the Albert, but eventually returned to the Queen’s Hotel in 1888 and remained there for ten years. His last pub was the Duke of Edinburgh Hotel in Russell Street. White died in December 1907 at the age of 73.

The Albert passed to Francis O’Kane in 1882, and to Joseph Strong before the year was out. Building additions, again designed by Boldini, extended the hotel in a southwards direction. The next licensees were Robert Allen (1883-1889), Alfred Low (1889-1890), Mary Campbell (1890-1892), and Michael Moloney (1892-1896). The hotel was refurbished during Moloney’s time and alterations designed by architects Mason & Wales were carried out. Moloney was succeeded by John McLeod (1896-1900), Margaret Braun (1900-1904), Thomas Laurenson (1904-1907), Robert McClintock (1907), George McGavin (1907-1911), Michael Cahill (1911-1912), Eliza Cahill (1912-1918), and Sarah Laurenson (1918-1928).

Advertisement from the New Zealand Tablet, 4 November 1892 p.24 (Papers Past, National Library of New Zealand)

The longest serving publican of the Royal Albert Hotel was Henry Mathie Allan, who ran the business from 1928 to 1961 together with his wife, Frances Annie Allan. Above the corner entrance can still be seen the words: ‘H.M. Allan, Licensed to Sell Fermented & Spirituous Liquors’. This wording was uncovered when layers of paint were stripped from the fanlight in 2007. Harry Allan was the son of Eliza Cahill, one of the earlier licensees. He had a keen interest in trotting and owned a number of horses, the most successful of which were Blue Horizon and Will Cary. In Allan’s time the hotel underwent its most radical transformation. The architects Stone & Sturmer (Gorton R. Stone and Frank Sturmer) were commissioned to design extensive internal alterations, a large extension facing London Street, and an art deco makeover of the old exterior. The work was carried out in 1939 by D.P. Murphy and cost £5,443. Stone & Sturmer reworked a number of other nineteenth-century facades in Dunedin during the 1930s, including the Victoria Hotel in St Andrew Street (since demolished) and the Victoria Chambers in Crawford Street. As with Mandeno & Fraser’s remodelling of the Manchester Unity Chambers, previously discussed in this blog, the final result is a marriage of two styles and periods.

Perspective drawing by Stone & Sturmer, architects (Evening Star, 21 March 1939 p.3, with thanks to Dunedin Public Libraries)

Perspective drawing by Stone & Sturmer, architects (Evening Star, 21 March 1939 p.3, with thanks to Dunedin Public Libraries)

An Evening Star newspaper report stated: ‘The exterior of the building will be changed to suit present-day tastes with coloured plaster ornaments rising from a brown-tiled base’. Boldini’s ornamentation was removed and plastered over, but the first floor window openings remained and the building retained much of its original rhythm and some of its Victorian character. The new decoration included fluting, floral motifs, and string courses with scroll patterns. Leadlight windows were installed in the first floor and for the fanlights. The ground floor windows were enlarged but mostly filled with glass bricks, the idea being to let light in but keep noise out and the temperature stable. The new private bar was ‘modern to the extreme with colours of black, red, cream, and chromium predominating in a design of sweeping curves and horizontal lines’. It featured a 100-foot continuous counter. The London Street additions were likewise modern in style, with a flat-roofed building erected over the old yard space.

RoyalAlbert_GaryBlackman

View from George Street, August 1963. Reproduced by kind permission of the photographer, Gary Blackman.

The building in 1983, photographed by Frank Tod (Hocken Collections S13-531a)

The building in 1983, photographed by Frank Tod (Hocken Collections S13-531b)

James McNeish mentioned the Albert and its publican in his 1957 book, Tavern in the Town. Describing it as a ‘student pub’, he wrote:

‘Its bar-room displays toby jugs of enough nationalities to start a revolution […] Henry Allan is the present landlord of the Royal Albert, a publican with a dual passion: toby jugs and roses. He has been collecting jugs since 1937. He is probably our only publican who wears a fresh rose in his buttonhole each day.’

Edward and Lindsay Young bought the hotel 1963 and remained the licensees to 1977. They gave up the accommodation side of the business and in 1971 the London Lounge bistro opened on the first floor, taking space previously used for bedrooms. A New Zealand Breweries publication reported: ‘The decor shows foresight and courage: a challenging psychedelic (cloth) wallpaper, brightly-hued lampshades, vari-coloured seats, [and] contrasting drapes’.  A tavern license was issued in 1978 when the Royal Albert Hotel became the Royal Albert Tavern.

The next big makeover came after Michael Bankier bought the tavern in 1988. The Royal Albert was renamed the Albert Arms and given a Scottish theme, complete with Royal Stuart tartan carpet. The menu included ‘Kildonald Fried Chicken’, ‘Loch Lomond Salmon Salad’ and ‘Isle of Orkney Pork Chops’. Loch Lomond is not known for its salmon, nor Orkney for its pigs, but the names were only intended to be fun. The ground floor windows were reglazed to allow patrons to watch what is one of Dunedin’s most buzzing street corners, and the exterior was repainted in a distinctive green and red colour scheme selected by Peter Johnstone and Sue Medary of the Design Consultancy. The refurbished bar and restaurant opened in June 1989.

The green and red colour scheme of 1989-2007, photographed by Axel Magard in 2000.

The green and red colour scheme of 1989-2007, photographed by Axel Magard in 2000 (Creative Commons license)

For a short period from 2004 the Albert Arms returned to the ‘Royal Albert’ name and the bar was branded as Albie’s, but the large Albert Arms sign remained on the parapet. The most recent refurbishment came in 2007, when the Royal Albert became The Bog Irish Bar, one of a chain of four bars in Auckland, Christchurch, and Dunedin. The exterior was repainted blue, with gold and grey detailing. The London Lounge closed but a new restaurant was later opened in the space. Steel grilles were added in front of four first floor windows and a variety of textured and coloured glass panes installed in the existing ground floor windows. There are many appealing features,  but to me it’s a pity that the old name has gone and there is no celebration of the site’s own 149-year history amidst the large amount of generic Irish history that decorates the interior.

There is a curiosity in the exterior plasterwork in that two dates, 1859 and 1939, are engraved on the parapet. The second commemorates the rebuilding, but the first is something of a mystery. The original 1880 decoration also featured the 1859 date. The site was first licensed in 1864, so is the reference to 1859 a mistake? Was Dan White referring to the year he first arrived in Dunedin? Or was there some other business on the site from this date? It’s something to ponder – perhaps over a beer!

The building in 2013

View from London Street, showing the 1939 additions on the right

Detail featuring the ‘Royal Albert Hotel’ name and the dates 1859 and 1939

Leadlight window with the name of Harry Allan, licensee from 1928 to 1961

Newspaper references: Otago Daily Times, 20 April 1864 p.4 (Black Bull Hotel), 15 June 1864 p.4 (Black Bull Hotel), 12 August 1879 p.1 (bankruptcy of Luks), 23 August 1879 p.4 (sale of hotel), 3 December 1879 p.3 (transfer of license), 13 May 1880 p.2 (White in City Police Court), 5 October 1880 p.2 (description of new building), 19 June 1882 p.2 (White’s license), 25 July 1882 p.2 (additions),  3 April 1894 p.3 (alterations by Mason & Wales), 23 March 1911 p.12 (‘Black Dan’), 25 March 1961 p.2 (hotel sold), 19 June 1961 p.3 (retirement of Harry Allan), 14 June 1989 p.21 (refurbished as Albert Arms), 24 May 2007 p.10 (refurbished as The Bog Irish Bar), 18 October 2007 p.22 (The Bog); Evening Star, 31 December 1878 p.1 (call for tenders), 31 July 1882 p.2 (additions), 21 March 1939 p.3 (description of rebuilding); Otago Witness, 6 September 1879 p.15 (sale of hotel).

Other references:
Dunedin City Council permit records and deposited plans.
Frank Tod papers, Hocken Collections Uare Taoka o Hākena MS-3290/049.
McNeish, James. Tavern in the Town (Wellington: A.H. & A.W. Reed, 1957).
Tod, Frank, Pubs Galore (Dunedin: the author, 1984).