Tag Archives: Hotels

Prince of Wales Hotel

Built: 1876
Address: 474 Princes Street
Architect: David Ross (1828-1908)
Builders: Forrest & McGill

The Prince of Wales Hotel in 1864, photographed by Daniel Mundy. Lettering on the lamp reads ‘Free Concert Every Evening’. Image: Toitū / Otago Settlers Museum.

George Davis opened the original Prince of Wales Hotel, a two-storeyed timber building, in 1862. Davis had previously run the Spread Eagle Hotel in Melbourne and his new establishment had a bar parlour, dining room, two parlours, taproom, kitchen, sixteen bedrooms, and stabling for six horses. A concert room was at the rear, and the license allowed opening till ten o’clock. One concert in 1864 featured songs, glees, local sketches, and burlesques performed by Miss Annie Hall (billed as the Yorkshire Nightingale and dialect vocalist), J. Hull (Dunedin favourite and local composer), Mr Francis (talented vocalist), and E.F. Morris (inimitable comic vocalist and duettist).

The hotel was rebuilt in 1876 for Robert T. Waters and Catherine Ryan to the design of architect David Ross and re-opened on 18 October that year. The ground floor housed a billiard room, dining room, two bars, bar parlour, hall, and kitchen. On the first floor were another billiard room, two parlours, and three bedrooms. The second floor accommodated eleven rooms used as bedrooms and parlours. Outbuildings comprised sheds, kitchen, sculleries, and servants’ bed-rooms. The building contractors were Forrest & McGill, and the partner Robert Forrest would later design many hotels himself, including the Excelsior and the St Kilda.

The Prince of Wales has a bluestone basement and outer ground floor walls. Other walling is brick and the street front is cement plastered and decorated in the Italian Renaissance Revival style. The circular motifs, banded rustication, and to a lesser extent the rosettes, are recurring elements in Ross’s designs. Prince of Wales feathers in relief and a crown sculpture feature prominently on the parapet pediment. Other features include paired pilasters with Corinthian capitals, recessed panels, and finials (once removed, but later reinstated). The overall composition is slightly asymmetric, with the bay to the left of the centre being wider than the one to the right.

The hotel not long after it was rebuilt in 1876, and before the addition of fire escapes. Image: Toitū / Otago Settlers Museum, 26-32-1.

Advertisement following refurbishment in 1886. From Otago Witness, 19 November 1886 p.18 (Papers Past, National Library of New Zealand).

When the main trunk railway between Dunedin and Christchurch opened in 1878 a large transparency by the artist Thomas Nicholson was placed above the entrance of the hotel as part of the street decorations. This included a portrait of Sir Julius Vogel, who as Colonial Treasurer had initiated massive public works schemes through overseas borrowing. The words ‘Advance New Zealand’ appeared on either side of the portrait, with a locomotive and carriages beneath along with the inscription: ‘Success to the Iron Horse’. It was reported in the Oamaru Mail that a Member of Parliament who stayed at the hotel found the eyes of the portrait (illuminated by gaslight or sunlight outside) staring into his room. He said: ‘Oh, that the original only possessed half the transparency of the representation’.

Major refurbishments included one for Alfred Short in 1886 and another for William Haydon in 1895, when the hotel was described in a newspaper promotional piece as having cheerful and handsome interiors. The upper two floor contained bedrooms, sitting rooms (one for boarders and one for visitors), and two bathrooms (one on each floor). The street level arrangements were also described:

On the ground floor is the bar — well supplied with liquors of the most approved brands, the bar parlour, and, to the back, a well designed commercial room. Opposite to the bar is the cafe — a large apartment — furnished in the style signified by the name, and duly provided with newspapers, time tables, and other literature of a suitable sort. Behind is the dining room, a spacious hall, lighted from above, and where guests at choice may have their meals at a table d’hote, filling the centre of the room, or at small tables set around the walls. On the opposite side of the passage is a retired sitting room where business requiring isolation and quiet may be transacted.

The hotel has had its tragedies. In 1914 a young Scotsman named Hughie Stewart shot and killed himself in one of the upstairs bedrooms. His love for a barmaid at the Gridiron Hotel, on the opposite side of the street, had been unrequited. The woman refused to marry him because he was Presbyterian and she was Catholic. The note the man left quoted Tennyson: ‘Tis better to have loved and lost than never to have loved at all’. Not long after this came the horrors of the First World War. The publican’s son, James Andrews of the New Zealand Rifle Brigade, died of wounds in France in 1916.

There were the usual minor assaults and other disturbances common to hotels, and of course plenty of happy and convivial times. One of the more curious incidents involved the poet James K. Baxter. In 1947 Baxter celebrated his twenty-first birthday by crawling into the Prince of Wales ‘on my hands and knees, dead sober, and barking at the ulcerous Scots barman. He heaved me out on the street. I had returned with a young policeman, whom I told that I had been refused a drink even though I was over age, and left them wrangling at the bar.’

Carnarvon Station, a railway-themed restaurant which included an authentic Victorian railway locomotive and carriages, opened in 1980. Although its entrance was from the old hotel, the restaurant proper was in an adjoining building. The restaurant closed in 1988 when it was gutted in a severe fire which also damaged the Prince of Wales building.

Michael Coughlin’s restaurant Bell Pepper Blues opened in 1992 and remained until 2010. Coughlin said that the name of the restaurant combined his interests in southeast American cooking and blues music (referencing Eric Clapton’s ‘Bell Bottom Blues’). Food writer and restaurant reviewer Charmian Smith described Bell Pepper Blues as Dunedin’s highest profile fine-dining restaurant. Coughlin is now chef of the Pier 24 restaurant at St Clair, and there is no bar or restaurant on the Prince of Wales site. A second-hand goods shop, Bob’s Place, opened in 2013. It still faces the street with one of Dunedin’ finest and most intact nineteenth century hotel facades.

To finish, the list below names licensees from 1862 to 1984 and is based on earlier compilations by R.W. Willett and Frank Tod. Adjustments have been made from references found in newspapers online (through the Papers Past website).

1862-1864: George Davis
1864-1866: Ellen Tully
1866-1867: Nicholas John Coneys
1867-1874: Henry C. Pike
1874-1876: James Cummings
1876-1882: Robert Thomas Waters (briefly with Catherine Ryan)
1882: William Eames
1882-1885: Bonifacio Zurbano (born in Spain)
1886: James Dillon
1886-1891: Alfred Short
1891-1892: William Robert Doyle
1892-1895: Patrick Fagan
1895-1898: William Henry Haydon
1898-1900: Archibald Shaw
1900-1903 Dugald McLeod
1903-1907: James McKewen
1907: Archibald Fraser
1907-1909: Alexander Gray
1909-1912: Alexander Stewart
1912-1913: Matthew Andrew Tubman
1913-1920: Henry Thomas Andrews
1920-1923. Ernest Cyril Branson
1924-1935: C. Hinchcliff
1935-1940: Janet Hinchcliff
1940-1944: Leslie Z. Griffin
1944-1945: E. Barraclough
1945-1947: S.A. Youngson
1947-1949: G.E. Warnock
1949: R.F.S. Brett
1949-1951: G. O’Connor
1951-1954: M.G. Kofoed
1954-1957: C. O’Connor
1957-1958: D. O’Connor
1958-1960: A.J. Tarleton
1960-1973: Bertie George
1974-1975: Fred Morgan and Gordon Johnstone
1976-1984: Carnarvon Hotel Ltd, Stewart Wilson manager

Newspaper references:
Otago Daily Times, 16 April 1862 p.3 (description of original hotel), 11 September 1863 p.8 (advertisement), 30 March 1864 p.6 (advertisement), 19 October 1876 p.3 (description), 7 September 1878 p.3 (decorations), 14 May 1914 p.8 (Hugh Stewart), 1 July 1988 p.1 (Carnarvon Station fire), 15 January 2010 (‘September swan song for Bell Pepper Blues’); Oamaru Mail, 20 September 1878 p.2 (Julius Vogel); New Zealand Tablet, 11 January 1895 p.19 (promotional piece); Star Weekender, 6 April 1980 p.28 (Carnarvon Station opening).

Other references:
Baré, Robert. City of Dunedin Block Plans (Dunedin: Caxton Steam Printing Company, [1889])
Jones, F. Oliver. Structural Plans of the City of Dunedin NZ (‘Ignis et Aqua’ series [1892])
McKay, Frank. The Life of James K. Baxter (Auckland: Oxford University Press, 1990, p.98)
Tod, Frank. Pubs Galore: History of Dunedin Hotels 1848-1984 (Dunedin: Historical Publications, [1984])
‘Ocean Views’ in NZ Today, no.35 (Jul/Aug 2010) pp.64-65
Council of Fire and Accident Underwriters’ Associations of New Zealand, block plans, 1927
Stone’s, Wise’s and telephone directories

Barton’s Buildings (Stafford House)

Built: 1928
Address: 2 Manse Street
Architect: William Henry Dunning (1872-1933)
Builders: G. Lawrence & Sons

The building in July 1975, photographed by and reproduced courtesy of Ray Hargreaves. Hocken Collections S13-127b.

For decades, neon signs at Barton’s Corner brightened Dunedin’s night life and made the 1920s butchery buildings a city landmark. Little pink pigs ran along the verandah, green lambs leapt along the parapet, a suited pig doffed his top hat, and a large bullock capped it all off. The signs were especially popular with children, and many parents would slow their cars so the kids could enjoy the display.

The history of occupation on the site goes back to Māori settlement, although the level of the land was reduced by early Eurpean settlers. In 1851 James MacAndrew, later Superintendent of Otago, built a store here. His single storey building was described nearly fifty years later as being ‘more attractive in appearance than any other in embryo Dunedin’.  Macandrew was succeeded by James Paterson, who sold up in 1863.

Meanwhile, in 1853, Benjamin Dawson established Stafford House as a private boarding establishment on the site above in Stafford Street. Under John Sibbald it became Sibbald’s Private Hotel, which was given a license in April 1858.  It was renamed the Provincial Hotel in 1859 and enlarged in 1861. It was probably in 1863 that the timber hotel buildings were extended down to the Manse Street corner, and at the end of the decade the ground floor portion became a shop (it was a grocer’s for some years). This extension was very narrow and a separate brick building took up most of the site facing Manse Street. The occupants of this second building included the Caxton Printing Company from 1889 to 1913.

An advertisement showing the Barton & Trengrove butchery in 1918. It is housed in both the old Provincial Hotel additions (left) and the former Caxton Printing Co. building (right). Otago Witness, 16 October 1918 p.33. Hocken Collections S13-184.

Barton & Trengrove, butchers, opened on the site in 1913 and took both of the old buildings. George Barton was a young Australian who had been making his way to America when he saw an opportunity to go into business in Dunedin. His partner was John Trengrove, and both men were enterprising horse racing enthusiasts. Barton’s pacer Indianapolis rode to victory in the New Zealand Trotting Cup in three successive years and won over £10,000 in stakes. Trengrove sold his share in the butchery in 1924 and from 1928 it was known simply as Barton’s. In the same year a new building was erected, with demolition work started in January.

The building under construction. Otago Witness, 25 September 1928 p.44. Hocken Collections S13-127e.

Permit papers and deposited plans record the work as ‘additions and alterations’, as the new building incorporated an existing basement and some ground floor walls. Steel frame construction was used and the business was able to remain open on the site during the rebuilding. The upper storeys had steel-framed windows with fine decorative detail on the first floor bay windows. There was a light well within the building. The contractors were Lawrence & Sons and the architect was William Henry Dunning, who had previously worked in Tasmania before arriving in Dunedin in 1908. Dunning’s early designs here included the National Bank in Princes Street and Ross Home in North East Valley. A later work was the block of shops at the corner of Albany and George Streets, which has some similar decorative features to Barton’s Buildings, including Art Deco elements.

Dunning’s design was described in an Evening Star newspaper report as being in Renaissance style. This might seem a stretch, but the composition can be read as  ‘stripped classical’, a style then in vogue and used on contemporaneous Dunedin buildings such as Queen’s Buildings and the Public Trust Office. There are also hints of an Egyptian Revival influence, including a winged cartouche at the top of the splayed corner. The facades were finished in white Atlas cement, lined with a block joint, and the shop fronts and internal staircase were finished with terrazzo. Crown Derby tiled panels depicting sheep and Highland steers were fixed to the ground floor facade facing Stafford Street.

Detail from one of the panels of Crown Derby tiles next to the Stafford Street entrance.

Barton’s flourished and a branch was established in Rattray Street in 1930, while George’s brother Douglas operated a butchery in the Octagon. In 1942, following the Japanese bombing of Darwin, an air raid shelter for up to 30 people was built in the basement of the Manse Street building. Quite a few of these were constructed in the central city and other businesses that built or planned shelters around the same time included the D.I.C., Penrose’s, and Woolworths.

George Barton junior eventually returned from service in the Air Force and took over the business together with his brother Reg in 1946. He later remembered that ‘After the war, all of the town was dull and dreary. We thought the place needed brightening up, so we decided to make a statement’. This was when the first of the neon signs were installed.

Neon lights c.1962, photographed by and reproduced courtesy of Bruce Murray.

The gentleman pig on display in Toitū / Otago Settlers Museum.

The signs were made by Claude Neon, who for more than 30 years owned them and leased them to Barton’s. A photograph taken in the early 1960s shows the running pigs, the lambs, and the cattle beast in place, with the name Barton’s displayed vertically down the splayed corner. In 1965 the name sign was replaced by a suited pig built by Trevor Hellyer, who was then a junior at Claude Neon. Hellyer also built the Fresh Freddie fish sign that was a familiar sight in St Andrew Street for 40 years. Another large sign reading ‘Barton’s’ was added to the Manse Street facade.

A night view from 1970, photographed by and reproduced courtesy of Lloyd Godman.

George Barton senior died in 1963 following a fall at the Burnside sale yards. He was 82. George junior and Reg ensured Barton’s remained a family business and took the butchery to its peak, when it employed over 200 staff, including 63 butchers. From 1967 special lamb cuts were exported overseas in a joint venture with PPCS, and major alterations and additions were carried out to allow the increase in production. Trade restrictions made this venture less successful than it might have been. The original shop fronts were taken out in 1969.

Reg Barton said the best way to beat the supermarkets was to offer a different product by going back to old-fashioned ways, and in 1978 the business announced it would revert to selling unpackaged rather than pre-packaged meat. By the end of the decade, however, the firm faced an estimated cost of $100,000 to bring its building up to Health Department requirements. The Manse Street shop closed for the last time on 29 January 1980. Other shops in Rattray Street and the Golden Centre remained open for a little longer (the Octagon shop had closed in 1966). The neon signs were removed in September 1980 and some were put into storage at the Dunedin Museum of Transport and Technology. The restored gentleman pig can now be seen at the Settlers Museum, and some of the running pigs are on display outside Miller Studios in Anzac Avenue.

From 1985 to 1995 Dick Smith Electronics were the ground floor tenants. G.S. McLauchlan & Co. bought the buildings in 1988 and redeveloped them to the plans of Mason & Wales, the work being complete by April 1989. The upper floors were converted to offices, the original central light well was built over, and more than 90 truck loads of rubble were removed from the site. The building was painted grey with details highlighted in white. The original ‘Barton’s Buildings’ lettering was removed and replaced with the new name, ‘Stafford House’ in black plastic lettering. This was a pity as the old lettering had a distinctive period style, and the material and font of its replacement is out of character.

The current name may reference the original Stafford House of the 1850s, although it’s not on the same site.  To add confusion, the pink building on the opposite corner was also known as Stafford House for some years, as was the building that fronts the Golden Centre in George Street.

In the 1990s Stafford House got its current colour scheme and the Pet Warehouse has been the ground floor tenant since 2001. An association with animals continues, but in a very different way!

The building in 2013

Facade detail

Newspaper references:
Otago Witness, 17 December 1853 p.2 (Benjamin Dawson), 13 May 1854 p.1 (stable), 7 February 1854 p.4 (John Sibbald), 3 May 1856 p.2 (Sibbald), 14 April 1860 p.1 (Provincial Hotel).
Otago Daily Times, 16 November 1861 p.5 (hotel enlargement), 6 April 1863 p.2 (James Paterson), 7 September 1864 p.5 (transfer of licence), 20 June 1872 p.2 (grocery), 3 April 1899 p.6 (Macandrew’s store), 4 April 1963 pp.1 and 3 (obituary of George Johnson Barton), 29 June 1967 p.13 (exporting and expansion), 22 October 1970 p.13 (history of Barton’s),  1 March 1980 p.1 (closure), 4 September 1980 p.1 (neon signs), 17 September 1980 p.5 (signs), 7 April 1989 p.12 (redevelopment), 3 January 1995 p.25 (signs), 24 August 1996 p.1 (signs), 7 April 1989 p.12 (redevelopment), 25 October 2008 (Trevor Hellyer), 23 June 2012 p.36 (obituary of George Hobson Barton).
Evening Star, 27 December 1927 p.2 (description of building), 12 June 1928 p.2 (building progress).

Other references:
Stone’s Otago and Southland Directory
Wise’s New Zealand Post Office Directory
Block plans (1889, 1892, 1927)
Dunedin City Council permit records and deposited plans (with thanks to Glen Hazelton)

Lost Dunedin #4: Gillies & Street Building

Built: 1864-1865
Address: Cr Princes and Dowling streets
Architects: Mason & Clayton
Builders: Not identified
Demolished 1968

A view from 1865 or 1866, looking north along Princes Street and showing the Gillies & Street Building on the corner. The two-storey building adjoining it was the Glasgow Pie House. Image: Toitū / Otago Settlers Museum 26-6-1.

This building, originally owned by land agents Gillies & Street, made a bold and vivacious addition to Dunedin’s architecture on its completion in 1865. It was built two years after the discovery of gold at Gabriels Gully, when new-found wealth from the gold rush was rapidly changing the face of Dunedin. Modest timber structures were making way for brick ones of more substance and pretention, including this, the city’s first corner office block, with its vigorous Florentine styling and rich ornamentation.

Still in his twenties, Robert Gillies had arrived in Otago as a teenager in 1852. His father had been Town Clerk of Rothesay in Scotland, and in Otago became a prominent landowner and member of the first Provincial Council. In 1861 Gillies went into partnership with Charles Henry Street, who had come to Dunedin from England in 1853.

Tenders for construction of the brick and stone building were called in September 1864, and it was complete by March 1865. In addition to the owners’ offices were upstairs rooms taken by the law firm Howorth, Barton, and Howorth.

An 1865 view showing the roof of the uncompleted building in the foreground. Behind it is the Oriental Hotel, with Maclaggan Street running into the distance. Image: Alexander Turnbull Library PAColl-3824-04.

Mason & Clayton were the architects. I can’t be sure which partner was primarily responsible, but the building appears to be more in the style of William Mason, who had designed another richly decorated edifice for Gillies a few years before. The Revived Renaissance design had some delightfully imaginative decorative elements: a statue of a rather humanesque lion sat over the corner doorway, and there may have been another above the Princes Street entrance. Herbert Webb, a staff member in the law firm, said that the partner George Barton was teased because of his likeness to the lion, and so had the statue removed!

Even more remarkable was the cornice, on which dogs’ heads (about 60 in total) looked out above each of the brackets. I like to think that Charles Street may have had some hand in these quirky features. Street was the ‘dear good nephew’ of Edward Lear, the famous author of The Owl and the Pussycat and other nonsense verse. It’s also possible Gillies requested them, or that the architect was bold enough to suggest them himself. Other decoration included barley twist pillars, Corinthian capitals, rusticated arched lintels, and impressive chimneys which echoed those of the Oriental Hotel on the street corner diagonally opposite. Most of the decorative columns on the building were curiously punctuated with rectangular blocks.

A photograph from 1885 or 1886 showing the building after the additions were made. Lettering on the lamp at the hotel entrance reads ‘Donaldson’s Shades’. Above a separate door to the left are the words ‘Glasgow Pie House’. Image: Burton Bros. Museum of New Zealand Te Papa Tongarewa C.011730.

Detail of cornice and chimney. Image: Burton Bros. Museum of New Zealand Te Papa Tongarewa C.011730.

Detail of corner entrance, including the humanesque lion. Pointing hands have been added to the lamp post. Image: Burton Bros. Museum of New Zealand Te Papa Tongarewa C.011730.

It was likely from this building that Herbert Webb observed a lawyer’s client being lowered into the back yard with a rope, in order to escape a bailiff waiting in the outer office. Barton owed large damages following a court case in 1866, and the legend in his office (probably apocryphal) was that he avoided arrest by hiding in a beer barrel that was taken on board a departing ship. In 1868 Henry Howorth went into partnership with W.M. Hodgkins (best remembered today as a painter and the father of Frances Hodgkins), an arrangement which continued to 1884.

Gillies & Street flourished, and in 1875 they moved to new premises in Bond Street. In 1880 a large building was built for them at the corner of Vogel and Rattray streets, adjoining the Terminus Hotel. By that time they were Gillies, Street & Hislop, and in 1884 the firm expanded to form Perpetual Trustees, which is still in operation today.

In 1875 John Donaldson, who owned the adjoining Glasgow Pie House in Princes Street, bought the Gillies & Street building. Additions in 1875 and 1877 (the latter designed by R.A. Lawson) doubled the length of street facades along both Princes and Dowling streets, and replicated the original ornamentation. The new Glasgow Hotel offered thirteen bedrooms, a restaurant and bar, and specialised in catering for large banquets (including some held by William Larnach in the Bank of New Zealand building). Donaldson loved making wedding cakes and one of his daughters recalled one so large it took three men to carry it. In 1877 the first English cricket team to tour Australia and New Zealand stayed in the hotel.

Advertisement from Otago Daily Times, 30 December 1884 p.3. Image: Papers Past, National Library of New Zealand.

In 1884 Donaldson sold the buildings to the Mutual Life Association of Australasia for £13,500. They opened offices at the corner and prominently displayed their name on the facades. Donaldson continued to run the hotel business in the Dowling Street portion and by the end of the year had opened new dining and supper rooms for the Pie House and what he named ‘The Shades’ (this shared its entrance with the hotel, while the Pie House had its own entrance). The names Glasgow Hotel and The Shades were used (seemingly interchangeably) for some time after that date, but the Pie House closed not long afterwards. From 1896 the pub was known only as the Shades Hotel.

In 1887 Donaldson left to build the Excelsior Hotel on the site of the old Oriental. The Shades continued to operate until it lost its licence in 1903. It then reopened as a dry establishment, known as the Carlton Private Hotel and Dining Rooms up to 1913, and then as Jackson’s Private Hotel. The hotel closed in 1922 but restaurants operated in the second floor space until about 1950, when Lake’s Restaurant closed.

Someone (identified only as ‘D.M.R.’) who recalled the restaurant in its Edwardian days said that for sixpence there were three-course meals of soup, several meats, and trimmings, sweets, and as much tea as one wanted. Upstairs, for an extra threepence, the tables were decorated with flowers, and there were cruets and tomato sauce. The fare was enhanced by a ‘dollop of cream on the pud’, and the addition of an ample supply of fruit cake, scones, and jam.

Advertisement from New Zealand Tablet, 27 August 1886 p.12. Image: Papers Past, National Library of New Zealand.

The Mutual Life Association left in 1912, after 28 years in the building. Verandahs and new shop fronts were built along the Princes Street frontage in the early twentieth century. The hairdresser Edward Iles took the old Pie House shop in Princes Street as his salon and tobacconists from 1886 to 1912. The tailors T. Young & Co. had rooms on the first floor for forty years from 1915 to 1955. Two sisters, Annie and Mary McIntyre, ran a cake shop at the corner between 1915 and 1938. This became a hardware shop in the 1940s, and was named Hardware Corner Ltd in 1953. The Commercial Bank of Australia was a ground floor tenant on Dowling Street from 1922 onwards, and stayed there until the demolition of the building, afterwards taking space in its replacement. Clubs, lawyers, real estate agents, commission agents, dressmakers, engineers, architects, and an elocution teacher, were among the many others who had upstairs rooms, and after the hotel closed there was a live-in caretaker.

A view looking south down Princes Street, not taken before 1913. By this time verandahs have been added. Image courtesy of Dave McLaren.

A view looking south down Princes Street, taken some time between 1913 and 1919. By this time verandahs and new shop fronts have been added. Image courtesy of Dave McLaren.

The building as it appeared in the early 1940s. Shops are occupied by Ferguson’s Opticians and Electrolux Ltd. On Dowling Street is signage for Lake’s Restaurant and T. Young & Co. tailors. The photography studio on the top floor has generous glazing with the name ‘Esquilant’ prominently displayed. The Commercial Bank of Australia has signage in relief lettering. The small building at the right included Ye Olde English Cake and Tea Shoppe and the office of the architect E.W. Walden. Image: Hocken Collections S08-035b.

William Esquilant’s photography studio opened on the top floor in 1913, and new glazing was put in for him. Esquilant was a keen pigeon fancier, but I don’t know if he made use of his professional rooms for his homing pigeons. In 1945 the studio was taken over by Franz Barta, a Hungarian émigré who had left Europe in 1938 to escape Nazi persecution. He remained there to 1968.

In 1940 architects Miller & White designed a revised facade for owner Kate Thompson. The original decoration was removed but the familiar fenestration patterns remained. The contractors Knox Bros carried out the work, which when finished gave the exterior a simple plastered finish with understated decoration that was fashionable at the time. It gave the building something of a Spanish look.

The Otago Foundation Trust Board had the building demolished in 1968 to make way for their Cargill House office block, which was designed by Ian Dunn of the architecture firm Miller, White & Dunn. That building was completed in 1970 and housed the Inland Revenue Department for many years. In 2004 it became the Scenic Circle Hotel (now Scenic Hotel Dunedin City), which gives some sense of continuity with the days of the Shades.

Newspaper references: Otago Daily Times, 20 September 1864 p.6 (call for tenders), 13 March 1865 p.3 (Howorth, Barton & Howorth), 18 April 1865 p.9 (fully occupied, architects named); 13 October 1875 p.2 (additions and sale of building), 15 October 1875 p.2 (sale of building), 27 October 1875 p.2 (additions), 3 March 1877 p.2 (English cricketers in residence), 9 August 1877 p.4 (additions designed by R.A. Lawson), 11 October 1884 p.2 (purchased by Mutual Life Association), 1 December 1884 p.4 (sale of furniture etc.), 2 October 1893 p.3 (advertisement for The Shades Hotel), 12 November 1896 p.5 (Glasgow Hotel, also known as Shades); Illustrated New Zealand Herald, 1 July 1868 p.6 and supp. (description and illustration); Evening Star, 22 June 1968 (‘Do you remember the Shades Hotel?’), 29 June 1968 (letter to editor), 1 July 1968 (letter to editor), 13 August 1968 (‘They remember Shades Hotel in this city’).

Other references: Stone’s Otago and Southland Directory; Wise’s New Zealand Post Office Directory; telephone directories; Herbert Webb, ‘The legal profession in Dunedin in “the sixties” of last century and somewhat later’ (Hocken Collections, Misc-MS-1283); Dalziel Architects records (Hocken Collections, ARC-0520).

Louis Boldini, architect

Born: Ferrara, Italy, 9 April 1832
Died: Maldon, Victoria, Australia, 12 October 1908

While researching the Dunedin musician Raffaello Squarise ten years ago, I became intrigued by this other Italian who featured large in Dunedin’s cultural history. Hardwicke Knight and Niel Wales had said that virtually nothing was known of him, apart from some major contributions he made to the city’s architecture. Peter Entwisle also lamented that so little was known, and through his ‘Art Beat’ column in the Otago Daily Times shared some new information I uncovered. I’ve been occasionally digging around ever since.

In the thirteen years he lived in Dunedin, Boldini gave the city some of its richest and most exuberant pieces of architecture. In the 1880s there were fewer than two dozen Italian-born people living here, and Boldini was the only Continental European architect in a profession that was dominated by Scotsmen and Englishmen, and only beginning to add the sons of colonists to its ranks. Many of these architects designed in the Renaissance Rival manner, but Boldini’s personal style had what Entwisle nicely describes as a ‘distinctively continental stamp’.

Luigi Boldini was born in Ferrara, where his father Antonio (1798-1872), was an artist known for painting religious subjects. His mother, Benvenuta Caleffi, had been a seamstress. Luigi was the couple’s eldest son, and the second of thirteen children. The family moved to the home of his grandparents, the Federzonis, in 1842. Luigi Federzoni (stepfather of Antonio) was a civil engineer and architect who had earlier worked as a cabinetmaker.

In 1846 the family inherited a house in the Via Borgonuovo, with a beautiful view of the Castello Estense. It had belonged to Luigi’s wealthy great-uncle, who had no children of his own. The uncle’s legacy favoured Luigi (who was also his godson) and granted him an annual pension which allowed him to study civil engineering in both Rome and Paris. One of Luigi’s brothers, Giuseppe, became a sculptor, and another, Gaetono, became a railway engineer. A third, Giovanni, became a fashionable and internationally famous portrait painter in Paris, and was known as ‘The King of Swish’ for his flowing style of impressionist-influenced realism. Luigi gave Giovanni much financial help in the early years of his career.

A patriot, Luigi was described as one of Garibaldi’s soldiers. With his school classmates Gaetano Ungarelli and Gaetano Dondi he participated in the successful defence of Ancona in 1849. By 1855 he was studying in Paris, where he was a contemporary of Gustave Eiffel, though probably at another institution. Following his graduation, he worked as a city engineer in Ferrara, and taught at the local technical institute. One of his early designs was a mausoleum for the Trotti family, built in 1855. The Copparo Town Hall was rebuilt from the ruins of the Delizia Estense palazzo between 1867 and 1875 to Boldini’s plans.

On 25 April 1861 Luigi married Adelina Borelli at Ferrara, and they had at least two sons and a daughter together. After the death of Adelina, Luigi decided to migrate to Dunedin, where he arrived aboard the Wild Deer on 20 January 1875, accompanied by his sons Gualterio (12) and Alfredo (7). It’s puzzling that an Italian engineer from a wealthy family chose to move to a settlement in one of the remotest of British colonies, even one that had experienced rapid development and offered good professional opportunities. Luigi suffered from a kidney condition, so perhaps he was one of the many people who were advised by their physicians to seek out the New Zealand climate for its supposed revitalising qualities. There may also have been personal or political reasons that made it untenable for him to remain in Italy, or perhaps like many others he wished to escape the difficult economic and social conditions in his own country.

Albion Hotel, Maclaggan Street, Dunedin. Image: Otago Witness, 1 July 1903 p.44.

In Dunedin Luigi anglicised his name to Louis, and his sons became Walter and Alfred. Walter studied at the Otago School of Art from 1876 to 1877, where he was commended for his chalk drawings. He also attended Otago Boys’ High School, where he won drawing and writing prizes and was Dux of the Lower School. Louis kept a low profile during these years but joined the Otago Art Society. The earliest Dunedin building designed by him that I have been able to trace is the Albion Hotel in Maclaggan Street, built for Joseph Davies in 1877. A newspaper reporter admired the use of space and described the style as a mixture of French and Italian. Jobs in 1878 included brick offices for Keast & McCarthy (brewers) in Filleul Street, a coffee saloon for A. & T. Dunning (internal alterations), and a brick building in Heriot Row. The last may have been Sundown House, which Boldini advertised as his place of business.

Royal Albert Hotel, George Street, Dunedin. Image (c.1895): Hocken Collections S09-219e.

 

Newmarket Hotel, Manor Place, Dunedin. Image: Toitū / Otago Settlers Museum 80-85-1.

I have mainly identified Boldini’s Dunedin projects from tender notices in the Evening Star, a newspaper he preferred to the Otago Daily Times. These notices refer to over fifty projects, but there must have been many more for which the builders were found by other means. Boldini became particularly recognised as an architect of hotels, and the years 1879 to 1881 saw the realisation of his plans for the Rainbow Hotel, Cattle Market (later Botanic Gardens) Hotel, Martin’s (later Stafford) Hotel, London Hotel, Royal Albert Hotel, Peacock Hotel, and Newmarket Hotel. The style ranged from plain cemented facades with simple cornices and mouldings in the case of the Rainbow, to highly decorated Renaissance Revival designs for the Royal Albert and Newmarket. The latter two both made good use of sloping corner sites. The Newmarket featured Ionic pilasters and bold decorated pediments, but looked a little top-heavy due to the modest height of the lower level. Both hotels featured distinctive acroteria, decorative devices which became something of a signature for Boldini and which were not often used by other local architects.

Synagogue, Moray Place, Dunedin. Photo: Muir & Moodie. Museum of New Zealand Te Papa Tongarewa C.012193.

Detail of exterior, Synagogue, Moray Place, Dunedin. Image: Muir & Moodie, Museum of New Zealand Te Papa Tongarewa C.012193.

Synagogue, Moray Place, Dunedin. Image: Muir & Moodie. Museum of New Zealand Te Papa Tongarewa C.012364.

Detail of interior, Synagogue, Moray Place, Dunedin. Image: Muir & Moodie. Museum of New Zealand Te Papa Tongarewa C.012364.

On 20 July 1880 Boldini won a major commission, when he saw off rival T.B. Cameron with his design for a new synagogue in Moray Place. The Dunedin Jewish Congregation no longer found its 1860s building convenient, and spent £4,800 on an imposing and lavishly-appointed replacement. The architecture was Classicaland featured a portico supported by large pillars with impressive Corinthian capitals. Diamond-shaped carvings on the front door panels were reminiscent of the Palazzo dei Diamanti in Ferrara, and iron railings designed by Boldini were made by Barningham & Co. The completed building was consecrated on 28 August 1881.

In the same year Maurice Joel, President of the Jewish Congregation and Chairman of its Building Committee, commissioned Boldini to design additions to his own house in Regent Road (which had been designed by David Ross). Boldini’s design added steps and a striking central bay with a loggia (an unusual feature in Dunedin) and an elaborately ornamented parapet.

Eden Bank House, Regent Road, Dunedin. Image (c.1905): Hocken Collections S12-549c.

Elevation drawings of proposed residence for Norman Wood, Ravensbourne. Image: Hocken Collections, Owen MacFie papers, MS-1161/256.

Elevation drawings of proposed residence for Norman Wood, Ravensbourne. Image: Hocken Collections, Owen MacFie papers, MS-1161/256.

Boldini’s other projects of 1879-1881 included refreshment rooms at the Clinton Railway Station, a large block of commercial buildings for Herman Dodd at the corner of George Street and Moray Place (now the site of the Westpac building), shops for William Cranston (St Andrew Street) and John Mulrooney (Stafford Street), and the Oddfellows’ Hall for Norman Wood at Ravensbourne. Wood was a building contractor and served as Mayor of West Harbour, he also commissioned Boldini to design a grand residence at Ravensbourne but this was never built, likely due to Wood’s financial position (he went into bankruptcy a number of times). A proposed Town Hall for West Harbour was also abandoned, but the South Dunedin Town Hall was built to Boldini’s design. Unfortunately, his residential buildings are hard to identify, as most of the tender notice descriptions are vague. There were two houses for William Lane in Melville Street, a brick villa in Abbotsford, a cottage in North East Valley, a brick house in Caversham, and a residence in Cumberland Street. There was also brick house built in Clyde Street in 1881, which may have been Sir James Allen’s residence ‘Arana’. Boldini designed ‘Dulcote’ in the same street for Allen’s brother, Charles, in 1886.

Most of the work was for brick buildings, but work in timber included shops and houses built at St Kilda in 1880.

Grand Hotel, High and Princes streets, Dunedin. Image: Toitū / Otago Settlers Museum, 80-74-1.

If there was any doubt that Boldini had secured a reputation as one of Dunedin’s leading architects, this was put to rest in 1882 when he was commissioned to design the Grand Hotel for James and John Watson. The Grand was the largest and most lavishly appointed hotel in New Zealand. Designed ‘in many respects after approved American and European models’, its mod cons included speaking tubes, bells, electric lighting, and a passenger lift. The Oamaru stone facade gently curved at the street corner, and was decorated with ornate carving by Louis Godfrey. For some of the internal plaster decoration Boldini sent his designs to England for manufacture, and large iron columns were cast by Sparrow & Co. Concrete and iron were used for the shell of the building and the floors, which were designed to be as fire proof as possible. The hotel opened on 6 October 1883, when 6,000 people visited. The building contractor was James Small and it cost over £40,000 to build.

Butterworth Bros warehouse, High Street, Dunedin. The facade was remodelled in the late 1940s and the building was demolished in 2010. Image: Advertisement from ‘Beautiful Dunedin’ by W.H. Fahey (1906).

Parkside Hotel, South Road, Dunedin. The building survives but the frontage was extended in 1925 and given an entirely new facade designed by Edmund Anscombe. Image (189-): William Williams, Alexander Turnbull Library 1/2-140504-G.

Boldini’s largest warehouse design was for Butterworth Brothers, importers and manufacturers of clothing and other soft goods. Some of this firm’s wealth might have been better directed at the working conditions of its employees, as the company was one of those named and shamed in the sweated labour scandal that broke in 1889. Most of the building was brick, with the facade constructed from Port Chalmers and Oamaru stone and elaborately carved. ‘Fire proof’ floors were again constructed with iron beams and concrete.

Other work by Boldini between 1882 and 1885 included the fitting out of the Parkside Hotel in South Road, interior work for the City Butchery, a stone homestead at Tarras, two houses at St Clair (a wooden cottage and a brick residence), a wool shed for M.C. Orbell at Whare Flat, and a house at Dunback for T.E. Glover.

AMP Building, Princes and Dowling streets, Dunedin. Image: Frost, Toitū / Otago Settlers Museum 32-49-1.

AMP Building, Princes and Dowling streets, Dunedin. Image: Frost, Toitū / Otago Settlers Museum 32-49-1.

Boldini’s last major design in Dunedin was built for Australian Mutual Provident Society on the corner of Princes and Dowling streets. Announced in January 1886, its generous proportions were very noticeable when its four storeys were compared with the modest two-storey buildings on either side. The contractor was again James Small, who tendered a price of £21,600. Some of the policyholders objected to the extravagance of the building, which took two years to build. The ground floor facades were built of Port Chalmers stone with Carrara marble pilasters, and the upper floors were Oamaru stone, with granite columns on the top floor. Interior materials include Abroath stone, Minton and majolica tiles, wrought iron pillars, and cedar woodwork. The top floor was a clothing factory, operated by Morris and Seelye, and which accommodated 100 young women. It was one of Dunedin’s greatest architectural losses when this building was destroyed in the summer of 1969-70. The demolition job took much longer than planned, as it was discovered that Boldini has been something of a pioneer in structural reinforcing.

In September 1886 Boldini gained a commission in Auckland, for the Mutual Life Association of Australasia. With a contract price of £11,000, it was just over half the cost of the AMP offices, reflecting its smaller size. It was completed in December 1887, well ahead of the AMP, which was not finished until August 1888. For over a year Boldini had two very large jobs at opposite ends of colony and this involved much travel, although Mahoney & Sons were supervising architects for the Auckland building. Boldini also gained a daughter-in-law during this period, with his son Walter marrying Jane Wilson at a Dunedin Registry Office on 4 June 1887. Both Walter and Alfred settled in Australia.

Louis was in Dunedin for the testing of the lift in the AMP Building on 8 March 1888, and the following day he left for Australia on board the Rotomahana. I have found no evidence that he ever returned.

Mutual Life Association of Australasia, Queen Street, Auckland. Image: Henry Winnkelmann. Sir George Grey Special Collections, Auckland Libraries, 1-W1393.

Postcard showing Karori, Mount Macdeon. Image: courtesy of Dominic Romeo.

Karori, Mount Macdeon. Image (2013): courtesy of Dominic Romeo.

Karori, Mount Macdeon. Image (2013): courtesy of Dominic Romeo.

By 1888 building activity in Dunedin was at a low ebb, and the colony as a whole suffering the effects of the long depression. An opportunity presented itself in Australia, when former Wellington businessman Charles William Chapman asked Boldini to design a summer retreat at a bush station on the southern slopes of Mount Macedon, Victoria.  Splendidly restored by Dominic and Marie Romeo between 2011 and 2013, it has been described as a ‘Swiss Chalet’ style building, and its square tower brings out an Italianate character. It has been suggested that some of the external fretwork draws from Maori design, but if so the interpretation looks quite free.

Chapman was an investor in a syndicate led by Dr Duncan Turner, which built an immense guest house resort building at Woodend between 1889 and 1890. With 50-60 rooms and a building area of 2,130 square metres, this was the largest timber structure Boldini designed. Its influences have been described as Venetian, Swiss (the chalet again), Californian (as in trade publications popular at the time), and New Zealand (with its many timber villas). The fretwork on Braemar is highly elaborate, and the octagonal corner tower is a grandiose but delightfully romantic feature.

Lithograph depicting Braemar, Woodend. Image: private collection.

Braemar, Woodend. Image: State Library of Victoria b52993.

Mechanics’ Institute and Free Library. Image (2011): Mattinbgn (Creative Commons).

For a time Boldini lived in Melbourne and Daylesford. He settled in Maldon around 1896, a town with a population of about 1,600 residents. He opened an office in High Street, and buildings from this last phase of his career show some change in his style, following the fashion for greater use of unrendered brick, and continuing the development of his domestic timber designs. His Mechanic’s Institute and Library in Woodend with its cemented Renaissance Revival facade is perhaps the closest to his Dunedin aesthetic. Boldini’s surviving buildings in Maldon include the residence Minilya, the Scots’ (Presbyterian) Church, Phoenix Buildings, and various works for Maldon Hospital, including additions to the main building and remodelling. Two designs, a Benevolent Ward for the hospital and the Maldon Hotel, were not completed until after his death.

Boldini was involved in community affairs, and was made a life governor of the Maldon Athenaeum for the service he gave to that society. He died in Maldon on 12 October 1908, after being admitted to hospital with a chronic cystitis and uraemia. A Presbyterian minister presided over his burial at the local cemetery, and his grave is unmarked.

 

Minilya (Calder residence), Maldon, Victoria. Image (2011): Courtesy of Jan Warracke.

Scots’ Church, Maldon. Image (2011): Mattingbn (Creative Commons).

Phoenix Buildings, Maldon, Victoria. Image (2009): City of Greater Bendigo, Macedon Ranges Shire Council.

Maldon Hotel, Victoria. Image (2009): City of Greater Bendigo, Macedon Ranges Shire Council.

So far no photograph of Boldini has emerged. His brother Giovanni was five foot one inches tall, and a dapper moustachioed society figure, but the two men may not have looked very similar.  I hope to put a face to this story one day.

Boldini’s built legacy has fared better in Australia than in New Zealand. In Dunedin, three of his four grandest designs have been demolished: the AMP Buildings (1969-1970), the Synagogue (1972), and Butterworth Bros’ warehouse (2010). There is some irony that the Butterworth building was demolished by the owners of the remaining building, the Grand Hotel, to make way for a car park. Hopefully further research will identify more buildings and more about the man behind their design.

Boldini's unmarked grave in Maldon Cemetery

Boldini’s unmarked grave in Maldon Cemetery. Image (2013): courtesy of Jan Warracke.

Selected works:

  • 1877. Albion Hotel, Maclaggan Street, Dunedin
  • 1878. Coffee salon for A. & T. Dunning, Princes Street, Dunedin.
  • 1878. Keast & McCarthy offices, Filleul Street, Dunedin
  • 1879. Rainbow Hotel, George and St Andrew streets, Dunedin
  • 1880. Royal Albert Hotel, George Street, Dunedin*
  • 1880. Cattle Market Hotel (now part of Filadelfio’s), North Road, Dunedin*
  • 1880. Martin’s Hotel, Stafford Street, Dunedin
  • 1880. London Hotel, Jetty Street, Dunedin
  • 1880. Oddfellows’ Hall, Ravensbourne
  • 1880. Refreshment rooms, Clinton Railway Station
  • 1880-1881. Synagogue, Moray Place, Dunedin
  • 1880-1883. Dodd’s Buildings, George Street and Moray Place, Dunedin
  • 1881. Brick residence (Arana?*), Clyde Street, Dunedin
  • 1881. Peacock Hotel, Princes Street, Dunedin
  • 1881. South Dunedin Town Hall, King Edward Street, Dunedin
  • 1881. Newmarket Hotel, Manor Place, Dunedin
  • 1881. Additions to Eden Bank House (Joel residence), Regent Road, Dunedin
  • 1882-1883. Grand Hotel, High and Princes streets, Dunedin*
  • 1883. Butterworth Bros warehouse, High Street, Dunedin
  • 1883. Parkside Hotel, South Road, Dunedin*
  • 1884. Homestead (stone), Tarras
  • 1884. Additions to Fernhill, Melville Street, Dunedin
  • 1885. Woolshed for M.C. Orbell, Whare Flat
  • 1885. Glover residence, Dunback
  • 1886. Dulcote, Clyde Street, Dunedin
  • 1886-1888. AMP Building, Princes and Dowling streets, Dunedin
  • 1886-1887. Mutual Life Association building, Queen Street, Auckland
  • 1888. Karori (for C.W. Chapman), Mount Macdeon, Victoria*
  • 1889-1890. Braemar, Woodend, Victoria*
  • 1893. Mechanics Institute and Library, Woodend, Victoria*
  • 1894. Bath house, Hepburn Springs, Victoria*
  • 1896-1897. Additions and remodelling, Maldon Hospital, Victoria*
  • 1899. Dining room, Maldon Hospital, Victoria*
  • 1900. Minilya (Calder residence), Maldon, Victoria*
  • 1905-1906. Scots’ Church, Maldon, Victoria*
  • 1906. Phoenix Buildings, Maldon, Victoria*
  • 1907-1909. Maldon Hotel, Maldon, Victoria*
  • 1909. Benevolent Ward, Maldon Hospital, Victoria*

*indicates buildings still standing

Primary references:

Too many to list here, many from newspaper sources available online through PapersPast and Trove, and from the Evening Star (Dunedin) on microfilm. Feel free to ask if you’re interested in anything in particular.

Secondary references:

Ceccarelli, Francesco and Marco Folin. Delizie Estensi: Architetture di Villa nel Rinascimento Italiano ed Europeo (Firenze: Olschki, 2009).
‘Dalle Origini al Primo Soggiorno Inglese’ (chapter from unidentified biography of Giovanni Boldini, supplied to the writer).
Entwisle, Peter. ‘Art Beat: Putting Flesh to File on Boldini’, Otago Daily Times, 22 August 2005 p.17.
Entwisle, Peter. ‘Boldini, Louis’ in Southern People: A Dictionary of Otago Southland Biography (Dunedin: Longacre, 1998).
Hitch, John. A History of Braemar House, Woodend, Victoria. 1890-1990 (Woodend: Braemar College, 1992).
Knight, Hardwicke and Niel Wales. Buildings of Victorian Dunedin: An Illustrated Guide to New Zealand’s Victorian City (Dunedin: McIndoe, 1988).
Pepe, Luigi. Copernico e lo Studio di Ferrara: Università, Dottori e Student (Bologna: Clueb, 2003).
Scardino, Lucio and Antionio P. Torresi. Post mortem: Disegni, Decorazioni e Sculture per la Certosa Ottocentesca di Ferrara (Michigan: Liberty House, 1998).
Victorian Heritage Database online.

Acknowledgments:

I would particularly like to thank Jan Warracke, Margaret McKay, and Dominic Romeo in Victoria for their help with images and information.


Royal Albert Hotel

Built: 1880 / 1939
Address: 387 George Street
Architects: Louis Boldini / Stone & Sturmer
Builders: Norman Wood / D.P. Murphy

A Labour Day procession makes its way south along George Street, some time between 1892 and 1896. The Royal Albert Hotel can be seen on the right. The bay with the shop front at the left-hand end was added in 1882. (Hocken Collections S09-219e)

There has been a pub on the site of The Bog Irish Bar for nearly 150 years. In April 1864, James Ramage Hood was granted a license for a new public house named the Black Bull Hotel. An early photograph shows it was a single-storey wooden structure. Hood was succeeded as licensee by William and Margaret Carveth (from 1866 to 1877), and Johann Luks (1877-1879).

Luks was a German immigrant who had previously worked as a fruiterer in George Street. In late 1878 he commissioned the architect Louis Boldini to design a new hotel building, but was declared bankrupt in August 1879 before the project could go ahead. Daniel White purchased the fourteen-year lease on the property the same month, and in December was granted a license for the establishment which he gave a new name: the Royal Albert Hotel. The replacement building was erected in 1880 by contractor Norman Wood to Boldini’s plans, and completed by October. It was built of brick, with ornate cemented facades in the revived Italian Renaissance style, and made the most of a tricky triangular site. The ground floor had a bar, three sitting rooms, a dining room, and a kitchen. There were nine bedrooms and a sitting room on the first floor.

Louis Boldini was the only Italian or Continental European architect who worked in Dunedin in the late nineteenth century, and as most of his work has been destroyed this building is a significant survivor. Boldini’s most impressive designs included the second Dunedin Synagogue, the AMP Building, Butterworth Brothers’ warehouse, and the Grand Hotel. Of these only the Grand remains (as the Dunedin Casino within the Southern Cross Hotel).

Daniel White, first licensee of the Royal Albert Hotel (Toitū / Otago Settlers Museum, A566-1)

Daniel White (c.1834-1907), known to some as ‘Black Dan’, was born on the Caribbean Island of St Thomas. He arrived in Dunedin in 1859 and initially worked as a barman at the Provincial Hotel. After running a restaurant called the Epicurean, he opened the Crown Hotel at the intersection of Rattray and Maclaggan streets in 1862. He was later the founding proprietor of Royal Hotel in Great King Street, the Queen’s Hotel in Castle Street, and the Ravensbourne Hotel. He was also a West Harbour Borough councillor.

Given his surname, his nickname, and his ethnicity, it’s not surprising that White got rid of the Black Bull name! For many years he was one of the most respected publicans in Dunedin, but in 1882 he was refused a renewal of his license for the Royal Albert Hotel on grounds of ‘immorality’. Separated from his wife of twenty years, he had fathered children by two of his servants, one of whom he had been found guilty of beating (for which he was fined one pound). He was forced to give up the Albert, but eventually returned to the Queen’s Hotel in 1888 and remained there for ten years. His last pub was the Duke of Edinburgh Hotel in Russell Street. White died in December 1907 at the age of 73.

The Albert passed to Francis O’Kane in 1882, and to Joseph Strong before the year was out. Building additions, again designed by Boldini, extended the hotel in a southwards direction. The next licensees were Robert Allen (1883-1889), Alfred Low (1889-1890), Mary Campbell (1890-1892), and Michael Moloney (1892-1896). The hotel was refurbished during Moloney’s time and alterations designed by architects Mason & Wales were carried out. Moloney was succeeded by John McLeod (1896-1900), Margaret Braun (1900-1904), Thomas Laurenson (1904-1907), Robert McClintock (1907), George McGavin (1907-1911), Michael Cahill (1911-1912), Eliza Cahill (1912-1918), and Sarah Laurenson (1918-1928).

Advertisement from the New Zealand Tablet, 4 November 1892 p.24 (Papers Past, National Library of New Zealand)

The longest serving publican of the Royal Albert Hotel was Henry Mathie Allan, who ran the business from 1928 to 1961 together with his wife, Frances Annie Allan. Above the corner entrance can still be seen the words: ‘H.M. Allan, Licensed to Sell Fermented & Spirituous Liquors’. This wording was uncovered when layers of paint were stripped from the fanlight in 2007. Harry Allan was the son of Eliza Cahill, one of the earlier licensees. He had a keen interest in trotting and owned a number of horses, the most successful of which were Blue Horizon and Will Cary. In Allan’s time the hotel underwent its most radical transformation. The architects Stone & Sturmer (Gorton R. Stone and Frank Sturmer) were commissioned to design extensive internal alterations, a large extension facing London Street, and an art deco makeover of the old exterior. The work was carried out in 1939 by D.P. Murphy and cost £5,443. Stone & Sturmer reworked a number of other nineteenth-century facades in Dunedin during the 1930s, including the Victoria Hotel in St Andrew Street (since demolished) and the Victoria Chambers in Crawford Street. As with Mandeno & Fraser’s remodelling of the Manchester Unity Chambers, previously discussed in this blog, the final result is a marriage of two styles and periods.

Perspective drawing by Stone & Sturmer, architects (Evening Star, 21 March 1939 p.3, with thanks to Dunedin Public Libraries)

Perspective drawing by Stone & Sturmer, architects (Evening Star, 21 March 1939 p.3, with thanks to Dunedin Public Libraries)

An Evening Star newspaper report stated: ‘The exterior of the building will be changed to suit present-day tastes with coloured plaster ornaments rising from a brown-tiled base’. Boldini’s ornamentation was removed and plastered over, but the first floor window openings remained and the building retained much of its original rhythm and some of its Victorian character. The new decoration included fluting, floral motifs, and string courses with scroll patterns. Leadlight windows were installed in the first floor and for the fanlights. The ground floor windows were enlarged but mostly filled with glass bricks, the idea being to let light in but keep noise out and the temperature stable. The new private bar was ‘modern to the extreme with colours of black, red, cream, and chromium predominating in a design of sweeping curves and horizontal lines’. It featured a 100-foot continuous counter. The London Street additions were likewise modern in style, with a flat-roofed building erected over the old yard space.

The building in 1983, photographed by Frank Tod (Hocken Collections S13-531a)

The building in 1983, photographed by Frank Tod (Hocken Collections S13-531b)

Edward and Lindsay Young bought the hotel 1963 and remained the licensees to 1977. They gave up the accommodation side of the business and in 1971 the London Lounge bistro opened on the first floor, taking space previously used for bedrooms. A New Zealand Breweries publication reported: ‘The decor shows foresight and courage: a challenging psychedelic (cloth) wallpaper, brightly-hued lampshades, vari-coloured seats, [and] contrasting drapes’.  A tavern license was issued in 1978 when the Royal Albert Hotel became the Royal Albert Tavern.

The next big makeover came after Michael Bankier bought the tavern in 1988. The Royal Albert was renamed the Albert Arms and given a Scottish theme, complete with Royal Stuart tartan carpet. The menu included ‘Kildonald Fried Chicken’, ‘Loch Lomond Salmon Salad’ and ‘Isle of Orkney Pork Chops’. Loch Lomond is not known for its salmon, nor Orkney for its pigs, but the names were only intended to be fun. The ground floor windows were reglazed to allow patrons to watch what is one of Dunedin’s most buzzing street corners, and the exterior was repainted in a distinctive green and red colour scheme selected by Peter Johnstone and Sue Medary of the Design Consultancy. The refurbished bar and restaurant opened in June 1989.

The green and red colour scheme of 1989-2007, photographed  by Axel Magard in 2000.

The green and red colour scheme of 1989-2007, photographed by Axel Magard in 2000 (Creative Commons license)

For a short period from 2004 the Albert Arms returned to the ‘Royal Albert’ name and the bar was branded as Albie’s, but the large Albert Arms sign remained on the parapet. The most recent refurbishment came in 2007, when the Royal Albert became The Bog Irish Bar, one of a chain of four bars in Auckland, Christchurch, and Dunedin. The exterior was repainted blue, with gold and grey detailing. The London Lounge closed but a new restaurant was later opened in the space. Steel grilles were added in front of four first floor windows and a variety of textured and coloured glass panes installed in the existing ground floor windows. There are many appealing features,  but to me it’s a pity that the old name has gone and there is no celebration of the site’s own 149-year history amidst the large amount of generic Irish history that decorates the interior.

There is a curiosity in the exterior plasterwork in that two dates, 1859 and 1939, are engraved on the parapet. The second commemorates the rebuilding, but the first is something of a mystery. The original 1880 decoration also featured the 1859 date. The site was first licensed in 1864, so is the reference to 1859 a mistake? Was Dan White referring to the year he first arrived in Dunedin? Or was there some other business on the site from this date? It’s something to ponder – perhaps over a beer!

The building in 2013

View from London Street, showing the 1939 additions on the right

Detail featuring the ‘Royal Albert Hotel’ name and the dates 1859 and 1939

Leadlight window with the name of Harry Allan, licensee from 1928 to 1961

Newspaper references: Otago Daily Times, 20 April 1864 p.4 (Black Bull Hotel), 15 June 1864 p.4 (Black Bull Hotel), 12 August 1879 p.1 (bankruptcy of Luks), 23 August 1879 p.4 (sale of hotel), 3 December 1879 p.3 (transfer of license), 13 May 1880 p.2 (White in City Police Court), 5 October 1880 p.2 (description of new building), 19 June 1882 p.2 (White’s license), 25 July 1882 p.2 (additions),  3 April 1894 p.3 (alterations by Mason & Wales), 23 March 1911 p.12 (‘Black Dan’), 25 March 1961 p.2 (hotel sold), 19 June 1961 p.3 (retirement of Harry Allan), 14 June 1989 p.21 (refurbished as Albert Arms), 24 May 2007 p.10 (refurbished as The Bog Irish Bar), 18 October 2007 p.22 (The Bog); Evening Star, 31 December 1878 p.1 (call for tenders), 31 July 1882 p.2 (additions), 21 March 1939 p.3 (description of rebuilding); Otago Witness, 6 September 1879 p.15 (sale of hotel).

Other references: Dunedin City Council permit records and deposited plans; Frank Tod, Pubs Galore (Dunedin, 1984); Frank Tod papers, Hocken Collections (MS-3290/049).

Lost Dunedin #3: Oriental Hotel

Built: 1863
Address: 152 Princes Street
Architect: [?] William Henry Clayton (1823-1877)
Builder: Not identified
Demolished 1887

Photo: D.L. Mundy, [1864]. Toitū / Otago Settlers Museum.

The Oriental Hotel was the most exuberant building of gold rush Dunedin. Dominating its neighbours, it magnificently thumbed its nose at any stodginess or dourness that might, fairly or unfairly, have been associated with the established settler society. The eccentric four-storeyed timber structure was built for John Sibbald in 1863, with construction reported as nearly complete by December that year. The following month Harriet Cooper was given a license to run the hotel.

The design of the Oriental was so eclectic that it has been variously described as Gothic, Continental, Renaissance, Old English, American and, yes, Oriental. It even had ironwork with shamrock motifs. The Otago Daily Times struggled to describe the building in 1864, but referred to it is as ‘very pretty’ and an example of what might be termed  ‘Continental Gothic’, a departure from the ordinary Gothic style.  The great variety of detail included barley twist columns, grotesque heads, a representation of Bacchus, balcony stick work, Tudoresque chimneys, oriel windows, gablets, an elaborate and unusual cornice, and a platform with iron railings on the top of the building. No Asian influence was mentioned in the report and I haven’t found any evidence explaining whether or not the hotel name was chosen before or after the building was designed. Stacpoole and Beaven (1972) noted that the oriel windows with connecting balconies, along with the cornice, were ‘as far East as Gothic could go’.

A contextual view. Note the Dowling Street steps where the land was excavated in the 1880s allowing the extension of the street. Photo: 1865. Alexander Turnbull Library. Ref: PAColl-3824-04.

A contextual view. Note the Dowling Street steps where the land was excavated in the 1880s allowing the extension of the street. Photo: 1865. Alexander Turnbull Library. Ref: PAColl-3824-04.

The question of who designed the building has long been one of the puzzles of Dunedin’s architectural history. Some sources name Edward Rumsey as the architect, an attribution that seems to have originated with Stacpoole and Beaven (1972), based on stylistic grounds. Rumsey probably arrived in Dunedin aboard the Aldinga in June 1862, although he did not start advertising in local newspapers until August 1864. It is possible that he was the designer.

I have a new theory, which is that W.H. Clayton designed the building. Clayton worked in Dunedin from May 1863, and of all the architects working in Dunedin at the time he is the only one I know of whose style appears at all consistent with the Oriental. Clayton later became Colonial Architect and he designed many public buildings throughout the country, including the Old Government Buildings in Wellington. There are particularly striking similarities between the Oriental and his unrealised concept drawing for Government House in Wellington (c.1869). After searching newspapers online, on microfilm, and in print, I found only one piece of documentary evidence to support this: in August 1863 Clayton called for tenders for ‘Lowering an Hotel to the permanent level’. It was at this time that the section of Princes Street known as the Cutting, in which the Oriental was built, was lowered to the line of the rest of the street. Was the Oriental the hotel referred to in the tender notice?

W.H. Clayton’s unrealised design for Government House, Wellington. Image: c.1869, Alexander Turnbull Library. Ref: PA1-q-158-42.

The Oriental was one of Dunedin’s larger hotels. It had a bar and a restaurant, and was the venue of lodge meetings, coroner’s inquests, the organisation of walking races, and its fair share of disorderly behaviour. It was a mostly respectable establishment, however, and its accommodation included ‘private rooms for families’. In 1883, an English artist who had toured New Zealand described the hotel as ‘rather of an American type, and, I must say, the most elegant building of the kind I have seen since leaving San Francisco’.

The first licensee, Harriet Cooper, went broke within a few months. While she was there she lost a cockatoo that must have lent even more colour to the establishment. Below is a full list of the licensees checked and revised from the lists of Willett (1937) and Tod (1984):

1864. Harriet Cooper
1864-1865. Horace Bastings
1866-1868. Edgar Bastings
1868-1871. John McCubbin
1871-1872. James Mackay
1872-1876. John Scott
1876. Henry Nankervis
1876. Joseph Braithwaite
1876-1878. William Gawne
1878. Angelo Davis
1878-1880. Reuben Isaacs
1880-1881. Francis O’Kane
1881. Maurice Tondut
1881-1883. Donald Macrae
1883. Henry Newey
1883-1886. George Stanbrook
1886-1887. Joseph Wilson
1887-1888. John Donaldson

Advertisement from the New Zealand Tablet, 4 August 1876 p.17. National Library of New Zealand.

Advertisement from the Otago Witness, 18 September 1880 p.4. National Library of New Zealand.

In its early years Princes Street was plagued by fires, which sometimes swept through entire city blocks. Deaths and great loss of property were experienced, and it’s unsurprising that wooden buildings came to be seen as a liability, and that more fireproof brick construction was promoted on safety grounds. Earthquakes were not experienced, and so they were not factored in. The Oriental nearly burned down on no fewer than four occasions (1865, 1880, 1883, and 1885) and at the time of its demolition in 1887 it was described as a ‘standing menace’. The land was very valuable, and in 1874 the freehold had been purchased by Joseph Braithwaite (the well-known bookseller and later mayor) for the princely sum of £1,850.

After much blasting and excavation, Dowling Street was extended and the Excelsior Hotel was built on the site of the old hotel (taking its license). That building still stands today, but its story will have to wait for another post.

Newspaper references:

Otago Daily Times, 20 August 1863 p.3 (Clayton tender notice – reducing hotel to permanent level); 18 December 1863 p.3 (description), 10 February 1864 p.7 (lost cockatoo), 30 May 1864 p.3 (Cooper insolvent ), 1 June 1864 p.3 (Sibbald), 12 May 1874 p.2 (sale of freehold), 15 May 1880 p.2 (fire), 23 March 1883 p.4 (impression of architecture on visitor), 28 November 1883 p.2 (fire), 2 June 1884 p.1 (Stanbrook advertisement), 10 June 1885 p.2 (fire), 9 March 1887 p.2 (demolition), also various Licensing Committee reports; The Mercury (Hobart), 11 February 1865 p.3 (fire – walls blistered); Otago Witness, 18 September 1880 p.4 (O’Kane advertisement).

Other references:

Knight, Hardwicke and Niel Wales. Buildings of Victorian Dunedin: An Illustrated Guide to New Zealand’s Victorian City  (Dunedin: McIndoe, 1988).
Stacpoole, John and Peter Beaven. New Zealand Art; Architecture 1820-1970 (Wellington: Reed, [1972]).
Tod, Frank: Pub’s Galore (Dunedin: Historical Publications, 1984).
Willett, R.W. Hotels of Dunedin; Historical Record  (Dunedin, 1937).

Photo (detail): D.L. Mundy, [1864]. Toitū / Otago Settlers Museum.

St Kilda Hotel

Built: 1898-1899
Address: 2 Prince Albert Road
Architect: Robert Forrest (c.1832-1919)
Builder: Not known

The license for the original St Kilda Hotel on the corner of Prince Albert and Bay View roads was granted to John Pugh Jones in June 1873.  Jones was a Welshman and a pre-gold rush settler who had worked in Dunedin as a bootmaker for many years. Advertisements for the hotel described it as substantial with splendid views, and ‘being in close proximity to the ocean, it offers special inducements to those in ill health or desirous of inhaling the wholesome and invigorating breezes of the South Pacific’.

Jones became the first Mayor of St Kilda in 1875 and the first borough council meeting was held in the building. The hotel had strong connections with local sport:  rugby club meetings were held here, race horses were kept in the stables, and at least one live pigeon shoot took place. J.D. Hutton purchased the hotel from Jones around 1880.

A flood in 1877 saw two feet of water through the ground floor of the hotel, but a worse disaster took place on 24 June 1898 when a fire started on the second floor and most of the fourteen rooms in the building were gutted. The beer was saved! The damaged building was sold and in August architect Robert Forrest called for tenders to erect a replacement. Forrest (c.1832-1919) was by that time one of the oldest architects still practicing in Dunedin, and another example of a contractor who had made the transition to architect. In Forrest’s case, his health had prevented him from continuing as a builder. He designed two of Dunedin’s larger hotels, the Sussex in 1880 and the Excelsior in 1888. He had earlier been the contractor (but not architect as it’s sometimes said) for the Prince of Wales and City hotels. Forrest was the favourite architect of Speight’s Brewery, having designed  an enormous malt house (destroyed by fire in 1940), the Shamrock Building at the Rattray/Maclaggan intersection, and private residences for company directors.

The new St Kilda Hotel was ready for occupation by January 1899. The exterior of the building was admired, the Otago Daily Times report making a typically exaggerated claim that ‘no expense [had been] spared to secure architectural beauty’. The design with red brick and cement facings nods to the Queen Anne style fashionable at the time, but the form is more Italianate than anything else. The balcony with its cast iron fretwork is a pretty feature, and from here there was a ‘splendid land and sea view’ where there is now a very different scene (!) due to reclamation and development.  The report stated that ‘the domestic arrangements correspond to those in a well-appointed private mansion’ and included hot and cold water baths. A large dining room and a billiard room were among other features, and the hotel’s position on the tram line made it a convenient one.

There must have been many interesting events in the hotel over the years and I can only include a couple here. In 1907 William Luby was sentenced to two months hard labour for using obscene language (‘words of the filthiest possible kind’) to a woman behind the bar. The judge allowed the request of witnesses to write the words down rather than repeat them. In 1935 the wife of the licensee, along with a barman, was fined for running an illegal gambling den in the bar.

For a period from the late 1930s the Massetti family owned and operated the hotel. Saverio (Jack) Massetti was an Italian immigrant and three generations of the family were very well known in the hospitality industry in Dunedin, with Ray Massetti opening La Scala Restaurant in Alton Avenue, Musselburgh, in 1955.

Jack Massetti and patrons, c.1940

Ray Massetti, barmen, and patrons, c.1940

In 1969 the hotel was given a tavern license and so it no longer offered accommodation, becoming the St Kilda Tavern rather than the St Kilda Hotel. One of the later licensees was Ray Pearson, who like Jones before him was a mayor of St Kilda. The St Kilda Borough Council held its final meeting at the hotel in October 1989, having held its first meeting in the previous building 114 years before. The same year the hotel underwent major renovations and on-site premises of the TAB opened. The TAB outlet is now self-service, and there are also ‘one-armed bandit’ pokie machines.

The exterior of the building has retained most of its 1899 features, although it has lost a few chimneys, some of the brick has been plastered over, many minor alterations have made their mark, and it now has one of those in-your-face corporate colour schemes (Speight’s). ‘Your friendly local pub’ looks likely to remain a popular bar and restaurant for many years to come.

The St Kilda Tavern in 2012

Historic images: Hocken Collections S09-303i-k (Frank Tod papers).

Newspaper references: Otago Daily Times, 4 June 1873 p.5 (license granted), 22 July 1876 p.3 (election campaigning), 17 September 1877 p.2 (pigeon shoot), 25 June 1898 p.4 (fire) 29 July 1898 p.4 (sale), 20 August 1898 p.5 (call for tenders), 19 January 1899 p.4 (ready for occupation), 17 June 1899 p.8 (description), 11 December 1989 p.18 (re-opening); New Zealand Tablet, 16 July 1875 p.19 (advertisement); Clutha Leader, 9 February 1877 p.5 (flood); Otago Witness, 10 August 1904 p.54 (obituary for John Pugh Jones), 20 February 1907 p.49 (obscene language case); Evening Post, 16 February 1935 p.15 and 29 March 1938 p.8 (illegal gambling)

Other references: Tod, Frank: Pubs Galore (Dunedin, 1984).